Influencing Factors on Bioavailability and Spatial Distribution of Soil Selenium in Dry Semi-Arid Area

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Abstract

The chemical transformation of selenium (Se) in the topsoil, especially when regarded as low to sufficient Se (with high bioavailability) in dry arid environments, has great importance in the alkaline soils to yield Se-enriched food regionally. The Se content in the highly alkaline soil of the northwest region of China has inordinate agriculture economic potential, and such soil distribution is likely to produce Se-enriched crops with distinct features. One such large area of Zhongwei was investigated for the distribution of soil Se and its bioavailability, and the influencing chemical factors of soil total Se (T-Se) and bioavailable Se (B-Se) in the agroecosystem. The results suggested that the T-Se in Zhongwei soils (mg/kg) ranged from 0.01 to 0.55 with a mean of 0.2 ± 0.08, which was lower than the average Se distribution of both China (0.29 mg/kg) and the world (0.40 mg/kg). However, the overall B-Se proportion (16%) in T-Se was adequately higher than in other Se-rich soils. Spatial distribution depicted that the T-Se was specified as deficient in 42.6% and sufficient in 55.5% of the studied area, while Zhongning county was prominent with a higher B-Se proportion (22%) in the T-Se of Zhongwei. The influencing factors, such as pH and organic matter (OM), showed significant association with B-Se, as suggested by Pearson’s correlation and multiple linear regression (MLR). Furthermore, the vertical distribution of T-Se and B-Se was higher in agricultural soil (AS) than in natural soil (NS) and can be justified in the context of their association with OM. Based on these results, the Se-fortified crops can be yielded by practices to improve corresponding influencing chemical factors of soil, especially in dry areas.

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Selenium and human health.

Margaret Rayman (2012)

Selenium is incorporated into selenoproteins that have a wide range of pleiotropic effects, ranging from antioxidant and anti-inflammatory effects to the production of active thyroid hormone. In the past 10 years, the discovery of disease-associated polymorphisms in selenoprotein genes has drawn attention to the relevance of selenoproteins to health. Low selenium status has been associated with increased risk of mortality, poor immune function, and cognitive decline. Higher selenium status or selenium supplementation has antiviral effects, is essential for successful male and female reproduction, and reduces the risk of autoimmune thyroid disease. Prospective studies have generally shown some benefit of higher selenium status on the risk of prostate, lung, colorectal, and bladder cancers, but findings from trials have been mixed, which probably emphasises the fact that supplementation will confer benefit only if intake of a nutrient is inadequate. Supplementation of people who already have adequate intake with additional selenium might increase their risk of type-2 diabetes. The crucial factor that needs to be emphasised with regard to the health effects of selenium is the inextricable U-shaped link with status; whereas additional selenium intake may benefit people with low status, those with adequate-to-high status might be affected adversely and should not take selenium supplements. Copyright © 2012 Elsevier Ltd. All rights reserved.