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      Mobile Internet Technology Adoption for Sustainable Agriculture: Evidence from Wheat Farmers

      , , ,
      Applied Sciences
      MDPI AG

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          Abstract

          Mobile internet technology (MIT) is considered a significant advancement in information and communication technology (ICT), due to its crucial impact on the financial system and social life. In addition, it is an essential technology to overcome the digital divide between urban and rural areas. In terms of agricultural advancement, MIT can play a key role in data collection and the implementation of smart agricultural technologies. The main objectives of this study were to (i) investigate MIT adoption and use in sustainable agriculture development among selected wheat farmers of Pakistan and (ii) examine the crucial factors influencing MIT adoption. This study selected 628 wheat farmers from four districts of Khyber Pakhtunkhwa Province (KPK), Pakistan, for sampling. This study used a bivariate probit method for sampling wheat farmers. The analysis of wheat farmer’s data showed farmer’s age, farm size, farm location, and knowledge about Internet technology (IT) are strongly correlated with MIT adoption in sustainable agriculture development. Results showed on average, 65% of wheat farmers have mobile devices supporting these Internet technologies, and 55% use MIT in agricultural environments. Since the extant research on MIT adoption for agriculture production in Pakistan is sparse, this study helps advance MIT adoption-based studies. These outcomes may draw the attention of decision-makers dealing with IT infrastructure and agricultural equipment who can support farmers adopting MIT.

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              Organic agriculture in the twenty-first century.

              Organic agriculture has a history of being contentious and is considered by some as an inefficient approach to food production. Yet organic foods and beverages are a rapidly growing market segment in the global food industry. Here, we examine the performance of organic farming in light of four key sustainability metrics: productivity, environmental impact, economic viability and social wellbeing. Organic farming systems produce lower yields compared with conventional agriculture. However, they are more profitable and environmentally friendly, and deliver equally or more nutritious foods that contain less (or no) pesticide residues, compared with conventional farming. Moreover, initial evidence indicates that organic agricultural systems deliver greater ecosystem services and social benefits. Although organic agriculture has an untapped role to play when it comes to the establishment of sustainable farming systems, no single approach will safely feed the planet. Rather, a blend of organic and other innovative farming systems is needed. Significant barriers exist to adopting these systems, however, and a diversity of policy instruments will be required to facilitate their development and implementation.
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                Author and article information

                Contributors
                Journal
                ASPCC7
                Applied Sciences
                Applied Sciences
                MDPI AG
                2076-3417
                May 2022
                May 12 2022
                : 12
                : 10
                : 4902
                Article
                10.3390/app12104902
                f7dec5ec-e279-428c-a77f-413e590aeddd
                © 2022

                https://creativecommons.org/licenses/by/4.0/

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