Mobile food ordering apps: An empirical study of the factors affecting customer e-satisfaction and continued intention to reuse

Alalwan, Ali Abdallah

doi:10.1016/j.ijinfomgt.2019.04.008

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Mobile food ordering apps: An empirical study of the factors affecting customer e-satisfaction and continued intention to reuse

Author(s): Ali Abdallah Alalwan

Publication date Created: February 2020

Publication date (Print): February 2020

Journal: International Journal of Information Management

Publisher: Elsevier BV

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Title: International Journal of Information Management

Abbreviated Title: International Journal of Information Management

Publisher: Elsevier BV

ISSN (Print): 02684012

Publication date Created: February 2020

Publication date (Print): February 2020

Volume: 50

Pages: 28-44

Article

DOI: 10.1016/j.ijinfomgt.2019.04.008

SO-VID: ef865c0f-975f-4c15-b5e9-9b00ba59c040

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https://www.elsevier.com/tdm/userlicense/1.0/

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Mobile food ordering apps: An empirical study of the factors affecting customer e-satisfaction and continued intention to reuse

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