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      Oligosaccharides in Eleven Legumes and Their Air-Classified Protein and Starch Fractions

      Author(s): , ,
      Publication date Created:
      Publication date (Print):
      Journal: Journal of Food Science
      Publisher: Wiley-Blackwell

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          A Study of Relationships Between Flatus Potential and Carbohydrate Distribution in Legume Seeds

          S. FLEMING (1981)
          Article 0 comments Cited 24 times – based on 0 reviews     Review now
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            A Study of Oligosaccharides in a Select Group of Legumes

            N.A.M. Eskin, S. Johnson, M. Vaisey-Genser … (1980)
            Article 0 comments Cited 3 times – based on 0 reviews     Review now
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              Author and article information

              Journal
              Title: Journal of Food Science
              Abbreviated Title: J Food Science
              Publisher: Wiley-Blackwell
              ISSN (Print): 0022-1147
              ISSN (Electronic): 1750-3841
              Publication date Created: March 1982
              Publication date (Print): March 1982
              Volume: 47
              Issue: 2
              Pages: 498-502
              Article
              DOI: 10.1111/j.1365-2621.1982.tb10111.x
              SO-VID: e0fc1a19-3682-477c-8105-0566c008512d
              Copyright © © 1982
              License:

              http://doi.wiley.com/10.1002/tdm_license_1.1

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