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      A seaweed aquaculture imperative to meet global sustainability targets

      , ,
      Nature Sustainability
      Springer Science and Business Media LLC

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          The State of World Fisheries and Aquaculture 2020

          (2020)
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            Bioactive compounds in seaweed: functional food applications and legislation

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              Rebuilding marine life

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                Author and article information

                Contributors
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                Journal
                Nature Sustainability
                Nat Sustain
                Springer Science and Business Media LLC
                2398-9629
                October 07 2021
                Article
                10.1038/s41893-021-00773-9
                b4a7f4e3-bf51-4de1-82bd-7da4dfbafd69
                © 2021

                https://www.springer.com/tdm

                https://www.springer.com/tdm

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