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      Heat-Related Training and Educational Material Needs among Oil Spill Cleanup Responders

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          Abstract

          Heat-related illness (HRI), injury, and death among oil spill cleanup responders can be prevented through training and educational materials. This study assessed heat-related training and educational materials currently used and desired by oil spill cleanup responders. A needs assessment was completed by 65 oil spill cleanup responders regarding their occupational heat-related experiences and training needs. Oil spill cleanup responders reported participating on average in 37 oil spill cleanup activities per year. Most reported experiencing additional HRI risk factors, such as high temperatures and humidity and wearing personal protective equipment and clothing ensembles, respirators, and personal flotation devices. Many reported experiencing symptoms of HRI (profuse sweating, headache, weakness, decreased urine output, high body temperatures) and experiencing heat exhaustion. Although multiple prevention controls were reported, only 1 in 4 reported using an acclimatization plan. The most common training delivery method and education received included just-in-time training and printed materials. The most desirable future training delivery methods and education products were smartphone or tablet applications, printed materials, and online training. Findings from this study may be beneficial to safety and health professionals and health educators, particularly those interested in developing heat stress training and educational materials for oil spill cleanup responders.

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          American College of Sports Medicine position stand. Exertional heat illness during training and competition.

          Exertional heat illness can affect athletes during high-intensity or long-duration exercise and result in withdrawal from activity or collapse during or soon after activity. These maladies include exercise associated muscle cramping, heat exhaustion, or exertional heatstroke. While certain individuals are more prone to collapse from exhaustion in the heat (i.e., not acclimatized, using certain medications, dehydrated, or recently ill), exertional heatstroke (EHS) can affect seemingly healthy athletes even when the environment is relatively cool. EHS is defined as a rectal temperature greater than 40 degrees C accompanied by symptoms or signs of organ system failure, most frequently central nervous system dysfunction. Early recognition and rapid cooling can reduce both the morbidity and mortality associated with EHS. The clinical changes associated with EHS can be subtle and easy to miss if coaches, medical personnel, and athletes do not maintain a high level of awareness and monitor at-risk athletes closely. Fatigue and exhaustion during exercise occur more rapidly as heat stress increases and are the most common causes of withdrawal from activity in hot conditions. When athletes collapse from exhaustion in hot conditions, the term heat exhaustion is often applied. In some cases, rectal temperature is the only discernable difference between severe heat exhaustion and EHS in on-site evaluations. Heat exhaustion will generally resolve with symptomatic care and oral fluid support. Exercise associated muscle cramping can occur with exhaustive work in any temperature range, but appears to be more prevalent in hot and humid conditions. Muscle cramping usually responds to rest and replacement of fluid and salt (sodium). Prevention strategies are essential to reducing the incidence of EHS, heat exhaustion, and exercise associated muscle cramping.
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            A review of the literature on preventive occupational health and safety activities in small enterprises.

            The scientific literature regarding preventive occupational health and safety activities in small enterprises has been reviewed in order to identify effective preventive approaches and to develop a future research strategy. During the last couple of years, there has been a significant increase in the number of studies of small enterprises, but the research community is scattered between many different disciplines and institutions. There is a lack of evaluation of intervention studies, both in terms of effect and practical applicability. However, there is sufficiently strong evidence to conclude that employees of small enterprises are subject to higher risks than the employees of larger ones, and that small enterprises have difficulties in controlling risk. The most effective preventive approaches seem to be simple and low cost solutions, disseminated through personal contact. It is important to develop future intervention research strategies which study the complete intervention system: from the intermediaries through dissemination methods to the resulting preventive activities of the small enterprises.
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              Heat Illness and Death Among Workers — United States, 2012–2013

              Exposure to heat and hot environments puts workers at risk for heat stress, which can result in heat illnesses and death. This report describes findings from a review of 2012–2013 Occupational Safety and Health Administration (OSHA) federal enforcement cases (i.e., inspections) resulting in citations under paragraph 5(a)(1), the “general duty clause” of the Occupational Safety and Health Act of 1970. That clause requires that each employer “furnish to each of his employees employment and a place of employment which are free from recognized hazards that are causing or are likely to cause death or serious physical harm to his employees” (1). Because OSHA has not issued a heat standard, it must use 5(a)(1) citations in cases of heat illness or death to enforce employers’ obligations to provide a safe and healthy workplace. During the 2-year period reviewed, 20 cases of heat illness or death were cited for federal enforcement under paragraph 5(a)(1) among 18 private employers and two federal agencies. In 13 cases, a worker died from heat exposure, and in seven cases, two or more employees experienced symptoms of heat illness. Most of the affected employees worked outdoors, and all performed heavy or moderate work, as defined by the American Conference of Governmental Industrial Hygienists (2). Nine of the deaths occurred in the first 3 days of working on the job, four of them occurring on the worker’s first day. Heat illness prevention programs at these workplaces were found to be incomplete or absent, and no provision was made for the acclimatization of new workers. Acclimatization is the result of beneficial physiologic adaptations (e.g., increased sweating efficiency and stabilization of circulation) that occur after gradually increased exposure to heat or a hot environment (3). Whenever a potential exists for workers to be exposed to heat or hot environments, employers should implement heat illness prevention programs (including acclimatization requirements) at their workplaces. To understand the effectiveness of existing heat illness prevention campaigns and tools, OSHA convened the Heat Illness Workgroup* to conduct a systematic review of cases of occupational heat illness or death cited for federal enforcement under paragraph 5(a)(1) during 2012–2013. Cases were identified by OSHA’s Directorate of Enforcement Programs. For all cases reviewed, the workgroup established a list of program elements it considered important based on published literature and members’ professional experience (Table). These included information on local weather conditions, work processes and workload, employer heat illness prevention program elements, health outcomes, numbers of persons affected, and individual risk factors. When needed, OSHA Compliance Safety and Health Officers were consulted for case clarification. During 2012–2013, a total of 20 cases were cited for federal enforcement under paragraph 5(a)(1). Thirteen cases involved a worker death attributed to heat exposure, and seven involved two or more workers with symptoms of heat illness. Thirteen worksites were outdoors. In eight cases, workers performed heavy work, and in 12 cases they performed moderate work per American Conference of Governmental Industrial Hygienists workload definitions (2). Seven cases occurred in indoor facilities with a local heat source, such as laundry equipment or combustion engines. The cases occurred in various workplaces, including two in solid waste collection, two in mail delivery, nine in outdoor worksites (e.g., ship repair, landscaping, roofing, and oil servicing), two in laundries, and five in indoor worksites with machinery or other heat sources. All heat illnesses and deaths occurred on days with a heat index in the range of 84.0°F–105.7°F (29.0°C–41.0°C), although those working in direct sunlight might have experienced a heat index that was up to 15.0°F (8.3°C) higher than reported (3). Thirteen employers had not incorporated an approach to identifying heat illness risk (e.g., heat index), as described by the National Oceanic and Atmospheric Administration, into their heat illness prevention program (4). None of the employer heat illness prevention programs were complete. Twelve had no program at all, seven provided inadequate water management, and 13 failed to provide shaded rest areas. Only one of the employers used work-rest cycles (i.e., scheduled periods of rest between periods of work based on temperature, humidity, and the intensity of the work activity), and none had an acclimatization program (Table). Four of the 13 deaths occurred on the first day at work in a new job or after returning from time away from the job, three on the second day, and two on the third day; four deaths occurred among long-time employees. In the cases that involved heat illness but not a death, the number of days on the job did not appear to contribute to any of the heat-related incidents. Discussion Heat-related deaths often occur in occupations in which workers are performing tasks in hot environments, causing them to build metabolic heat faster than their bodies can release heat and cool down. In North Carolina, during 2008–2010, work-related heat illnesses resulting in emergency department visits were more common than work-related emergency department visits with any other cause among persons aged 19–45 years (5). In Maricopa County, Arizona, during 2002–2009, outdoor work in construction and agriculture accounted for 35% of heat-related deaths in men (6). A total of 68 crop production worker deaths were reported in the United States during 1992–2006, resulting in an annual average death rate of 0.39 deaths per 100,000 crop workers (7). Particularly in agriculture, estimates of heat illness cases are likely to be undercounts because some surveys exclude workers on small farms (8). Although OSHA’s Heat Illness Prevention Campaign’s core message “Water. Rest. Shade.” has been widely disseminated and reflects many similar public health messages (9), this review shows that some employers have not developed complete heat illness prevention programs. Strikingly, in the cases reviewed, the failure to support acclimatization appears to be the most common deficiency and the factor most clearly associated with death. Employers need to provide time to acclimatize for workers absent from the job for more than a few days, new employees, and those working outdoors during an extreme heat event or heat wave. Employers must ensure that all workers acclimatize to hot environments by gradually increasing duration of work in the hot environment. In addition, health care providers should be aware of the loss of acclimatization in their patients who have been out of work for a week or more and counsel them that they will need time to regain acclimatization once they return to their job. New workers and all workers returning from an absence of more than a week should begin with 20% of the usual duration of work in the hot environment on the first day, increasing incrementally by no more than 20% each subsequent day (3). During a rapid change leading to excessively hot weather or conditions such as a heat wave, even experienced workers should begin on the first day of work in excessive heat with 50% of the usual duration of work, 60% on the second day, 80% on the third, and 100% on the fourth day (9). Full acclimatization might take up to 14 days or longer to attain, depending on individual or environmental factors. What is already known on this topic? Exposure to heat and hot environments puts workers at risk for heat stress, which can result in heat illness and death. Guidance for prevention exists, but heat illness prevention programs are not formally implemented by most employers. What is added by this report? A review of 2012–2013 Occupational Safety and Health Administration federal enforcement cases (i.e., inspections) resulting in citations under paragraph 5(a)(1), the “general duty clause” of the Occupational Safety and Health Act of 1970, indicated a total of 20 cases involving heat illness and death among workers (13 cases of worker deaths and seven cases in which two or more employees experienced symptoms of heat illness). Most of the affected workers were outdoors and performing heavy or moderate work. In addition, most deaths occurred in the first 3 days of working, with four of them occurring on the worker’s first day. Many employers had no heat illness prevention program. Among those with such programs, many lacked basic program elements, such as water management, shaded rest areas, work-rest cycles, and acclimatization protocols. Employers’ failure to support acclimatization appears to be the most common deficiency and the factor most clearly associated with death. What are the implications for public health practice? Heat illness prevention recommendations include the provision of water and rest breaks in a shaded, cool area to employees. Guidance from regulatory and public/occupational health agencies should include acclimatization of workers as an essential element of employer heat illness prevention programs. Employers should be aware of the importance of all elements, including acclimatization, in their heat illness prevention programs. They should be diligent about 1) designating a person to develop, implement, and manage the program, 2) monitoring the temperature (e.g., heat index and wet bulb globe temperature†) of their worksite, 3) providing water and rest breaks in a shaded, cool area, 4) acclimatizing workers by gradually increasing the exposure to heat or a hot environment, 5) modifying work schedules as necessary to reduce workers’ exposure to heat, 6) training workers on the signs and symptoms of heat illness, 7) monitoring workers for signs of heat stress, and 8) planning for emergencies and response. Guidance provided by CDC’s National Institute for Occupational Safety and Health includes information on acclimatization, work-rest schedules, adequate hydration, indices for monitoring environmental heat stress (including wet bulb globe temperature), and other recommendations that can be used for developing a heat illness prevention program (9,10). The findings in this report are subject to at least three limitations. First, information collected retrospectively might fail to identify important elements such as individual prior acclimatization that might have been missed by OSHA Compliance Safety and Health Officers. Second, information from weather websites regarding past weather conditions relatively close to the worksite under consideration might not accurately represent conditions at the worksite itself (especially because at least one of the weather stations was more than 100 miles from the worksite) and thus might fail to identify the actual impact of weather. Finally, OSHA Compliance Safety and Health Officers performing workplace inspections might have missed program elements identified by the Heat Illness Workgroup because these elements were not part of routine information collection. Additional information and resources regarding heat stress are available from CDC at http://www.cdc.gov/niosh/topics/heatstress and from OSHA at https://www.osha.gov/SLTC/heatillness/edresources.html.
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                Author and article information

                Journal
                Environ Health Insights
                Environ Health Insights
                EHI
                spehi
                Environmental Health Insights
                SAGE Publications (Sage UK: London, England )
                1178-6302
                24 September 2018
                2018
                : 12
                : 1178630218802295
                Affiliations
                [1-1178630218802295]Health Promotion and Education Program, College of Education, Criminal Justice, and Human Services, University of Cincinnati, Cincinnati, OH, USA
                Author notes
                [*]Brenda L Jacklitsch, Education and Information Division, National Institute for Occupational Safety and Health, 1090 Tusculum Avenue, MS C-10, Cincinnati, OH 45226, USA. Email: BJacklitsch@ 123456cdc.gov
                Author information
                https://orcid.org/0000-0001-9529-6470
                Article
                10.1177_1178630218802295
                10.1177/1178630218802295
                6153533
                a359e185-e642-4f40-934d-3d839cf28f0b
                © The Author(s) 2018

                This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 License ( http://www.creativecommons.org/licenses/by-nc/4.0/) which permits non-commercial use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access pages ( https://us.sagepub.com/en-us/nam/open-access-at-sage).

                History
                : 21 August 2018
                : 23 August 2018
                Categories
                Original Research
                Custom metadata
                January-December 2018

                Public health
                heat stress,occupational,responders,health education
                Public health
                heat stress, occupational, responders, health education

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