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      Regulation of glucagon secretion in normal and diabetic human islets by γ-hydroxybutyrate and glycine.

      The Journal of Biological Chemistry
      Adult, Diabetes Mellitus, Type 2, metabolism, pathology, Female, Glucagon, secretion, Glucagon-Secreting Cells, Glucose, Glycine, Humans, Insulin-Secreting Cells, Male, Middle Aged, Receptors, GABA, Receptors, Glycine, Sodium Oxybate, gamma-Aminobutyric Acid

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          Abstract

          Paracrine signaling between pancreatic islet β-cells and α-cells has been proposed to play a role in regulating glucagon responses to elevated glucose and hypoglycemia. To examine this possibility in human islets, we used a metabolomic approach to trace the responses of amino acids and other potential neurotransmitters to stimulation with [U-(13)C]glucose in both normal individuals and type 2 diabetics. Islets from type 2 diabetics uniformly showed decreased glucose stimulation of insulin secretion and respiratory rate but demonstrated two different patterns of glucagon responses to glucose: one group responded normally to suppression of glucagon by glucose, but the second group was non-responsive. The non-responsive group showed evidence of suppressed islet GABA levels and of GABA shunt activity. In further studies with normal human islets, we found that γ-hydroxybutyrate (GHB), a potent inhibitory neurotransmitter, is generated in β-cells by an extension of the GABA shunt during glucose stimulation and interacts with α-cell GHB receptors, thus mediating the suppressive effect of glucose on glucagon release. We also identified glycine, acting via α-cell glycine receptors, as the predominant amino acid stimulator of glucagon release. The results suggest that glycine and GHB provide a counterbalancing receptor-based mechanism for controlling α-cell secretory responses to metabolic fuels.

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