Enzyme Production from Food Wastes Using a Biorefinery Concept

There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

Related collections

Most cited references 1

Record: found
Abstract: not found
Book: not found

Saving water: from field to fork: curbing losses and wastage in the food chain, in SIWI policy brief

J Lundqvist (2008)

0 comments Cited 1 times – based on 0 reviews

Bookmark

All references

Author and article information

Journal

Title: Waste and Biomass Valorization

Abbreviated Title: Waste Biomass Valor

Publisher: Springer Science and Business Media LLC

ISSN (Print): 1877-2641

ISSN (Electronic): 1877-265X

Publication date Created: December 2014

Publication date (Electronic): July 9 2014

Publication date (Print): December 2014

Volume: 5

Issue: 6

Pages: 903-917

Article

DOI: 10.1007/s12649-014-9311-x

SO-VID: 3755ac47-b33c-42e8-8d41-48d1c69f1aa5

License:

http://www.springer.com/tdm

History

Data availability:

Comments

Comment on this article

scite_

Cited by 22

See all cited by

Most referenced authors 1

J Lundqvist

See all reference authors