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      Enhanced polyhydroxyalkanoate (PHA) production from the organic fraction of municipal solid waste by using mixed microbial culture

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          Abstract

          Background

          In Europe, almost 87.6 million tonnes of food waste are produced. Despite the high biological value of food waste, traditional management solutions do not consider it as a precious resource. Many studies have reported the use of food waste for the production of high added value molecules. Polyhydroxyalkanoates (PHAs) represent a class of interesting bio-polyesters accumulated by different bacterial cells, and has been proposed for production from the organic fraction of municipal solid waste (OFMSW). Nevertheless, until now, no attention has been paid to the entire biological process leading to the transformation of food waste to organic acids (OA) and then to PHA, getting high PHA yield per food waste unit. In particular, the acid-generating process needs to be optimized, maximizing OA production from OFMSW. To do so, a pilot-scale Anaerobic Percolation Biocell Reactor (100 L in volume) was used to produce an OA-rich percolate from OFMSW which was used subsequently to produce PHA.

          Results

          The optimized acidogenic process resulted in an OA production of 151 g kg −1 from fresh OFMSW. The subsequent optimization of PHA production from OA gave a PHA production, on average, of 223 ± 28 g kg −1 total OA fed. Total mass balance indicated, for the best case studied, a PHA production per OFMSW weight unit of 33.22 ± 4.2 g kg −1 from fresh OFMSW, corresponding to 114.4 ± 14.5 g kg −1 of total solids from OFMSW. PHA composition revealed a hydroxybutyrate/hydroxyvalerate (%) ratio of 53/47 and Mw of 8∙10 5 kDa with a low polydispersity index, i.e. 1.4.

          Conclusions

          This work showed how by optimizing acidic fermentation it could be possible to get a large amount of OA from OFMSW to be then transformed into PHA. This step is important as it greatly affects the total final PHA yield. Data obtained in this work can be useful as the starting point for considering the economic feasibility of PHA production from OFMSW by using mixed culture.

          Electronic supplementary material

          The online version of this article (doi:10.1186/s13068-017-0888-8) contains supplementary material, which is available to authorized users.

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          Most cited references36

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          Food waste generation and industrial uses: A review.

          Food waste is made up of materials intended for human consumption that are subsequently discharged, lost, degraded or contaminated. The problem of food waste is currently on an increase, involving all sectors of waste management from collection to disposal; the identifying of sustainable solutions extends to all contributors to the food supply chains, agricultural and industrial sectors, as well as retailers and final consumers. A series of solutions may be implemented in the appropriate management of food waste, and prioritised in a similar way to waste management hierarchy. The most sought-after solutions are represented by avoidance and donation of edible fractions to social services. Food waste is also employed in industrial processes for the production of biofuels or biopolymers. Further steps foresee the recovery of nutrients and fixation of carbon by composting. Final and less desirable options are incineration and landfilling. A considerable amount of research has been carried out on food waste with a view to the recovery of energy or related products. The present review aims to provide an overview of current debate on food waste definitions, generation and reduction strategies, and conversion technologies emerging from the biorefinery concept.
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            Food waste biomass: a resource for high-value chemicals

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              Optimization of polyhydroxybutyrate production by mixed cultures submitted to aerobic dynamic feeding conditions.

              Activated sludge submitted to aerobic dynamic feeding conditions showed a good and stable capacity to store polyhydroxybutyrate (PHB). The system, working for 2 years, selected a microbial population with a high PHB storage capacity. The influence of carbon and nitrogen concentrations on the PHB accumulation yield was studied in a range of 15-180 Cmmol/l for acetate and 0-2.8 Nmmol/l for ammonia. Low ammonia concentrations favored PHB accumulation. The maximum PHB content, 67.5%, was obtained for 180 Cmmol/l of acetate supplied in one pulse. However, such high substrate concentration proved to be inhibitory for the storage mechanism, causing a slowdown of the specific PHB storage rate. In order to avoid substrate inhibition, 180 Cmmol/l of acetate was supplied in different ways: continuously fed and in three pulses of 60 Cmmol/l each. In both cases the specific PHB storage rate increased and the PHB content obtained were 56.2% and 78.5%, respectively. The latter value of PHB content is similar to that obtained by pure cultures and was never reported for mixed cultures. Addition of acetate by pulses controlled by the oxygen concentration was kept for 16 days, the PHB content being always above 70% of cell dry weight. Copyright 2004 Wiley Periodicals, Inc.
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                Author and article information

                Contributors
                Bianca.colombo@unimi.it
                Francesca.favini@studenti.unimi.it
                Barbara.scaglia@unimi.it
                Tommy.pepe@unimi.it
                Giuliana.dimporzano@unimi.it
                michele.pognani@gmail.com
                alekseeva@cat-ronzoni.it
                eisele@cat-ronzoni.it
                cosentino@ronzoni.it
                fabrizio.adani@unimi.it
                Journal
                Biotechnol Biofuels
                Biotechnol Biofuels
                Biotechnology for Biofuels
                BioMed Central (London )
                1754-6834
                22 August 2017
                22 August 2017
                2017
                : 10
                : 201
                Affiliations
                [1 ]ISNI 0000 0004 1757 2822, GRID grid.4708.b, , Gruppo Ricicla labs-DiSAA-Università degli Studi di Milano, ; Via Celoria 2, 20133 Milan, Italy
                [2 ]Centro Alta Tecnologia Istituto di Ricerche Chimiche e Biochimiche G. Ronzoni Srl, Via Colombo 81, 20133 Milan, Italy
                [3 ]GRID grid.418093.7, , Istituto di Ricerche Chimiche e Biochimiche G. Ronzoni, ; Via Colombo 81, 20133 Milan, Italy
                Author information
                http://orcid.org/0000-0003-0250-730X
                Article
                888
                10.1186/s13068-017-0888-8
                5567430
                28053662
                30935763-ef67-4363-8ffe-9874b5e84cf1
                © The Author(s) 2017

                Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License ( http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver ( http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

                History
                : 16 June 2017
                : 12 August 2017
                Funding
                Funded by: Regione Lombardia, Italian Governement and European Community
                Award ID: Project ID 141082
                Award Recipient :
                Categories
                Research
                Custom metadata
                © The Author(s) 2017

                Biotechnology
                aerobic dynamic feeding strategy,anaerobic percolation biocell reactor,mixed microbial culture,municipal solid waste,polyhydroxyalkanoate,sequencing batch reactor

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