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      Is intuitive eating a privileged approach? Cross-sectional and longitudinal associations between food insecurity and intuitive eating – CORRIGENDUM

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          Is intuitive eating a privileged approach? Cross-sectional and longitudinal associations between food insecurity and intuitive eating

          Objective: To examine: (1) cross-sectional and longitudinal associations between measures of food insecurity (FI; household status and youth-reported) and intuitive eating (IE) from adolescence to emerging adulthood; and (2) the association between FI persistence and IE in emerging adulthood. Design: Longitudinal population-based study. Young people reported IE and FI (two items from the US Household Food Security Module) in adolescence and emerging adulthood. Parents provided data on household FI via the six-item US Household Food Security Module in adolescence. Setting: Adolescents ( M age = 14·3 ± 2 years) and their parents, recruited from Minneapolis/St. Paul public schools in 2009–2010 and again in 2017–2018 as emerging adults ( M age = 22·1 ± 2 years). Participants: The analytic sample ( n 1372; 53·1 % female, 46·9 % male) was diverse across race/ethnicity (19·8 % Asian, 28·5 % Black, 16·6 % Latinx, 14·7 % Multiracial/Other and 19·9 % White) and socio-economic status (58·6 % low/lower middle, 16·8 % middle and 21·0 % upper middle/high). Results: In cross-sectional analyses, youth-reported FI was associated with lower IE during adolescence ( P = 0·02) and emerging adulthood ( P < 0·001). Longitudinally, household FI, but not adolescent experience of FI, was associated with lower IE in emerging adulthood ( P = 0·01). Those who remained food-insecure ( P = 0·05) or became food-insecure ( P = 0·02) had lower IE in emerging adulthood than those remaining food-secure. All effect sizes were small. Conclusions: Results suggest FI may exert immediate and potentially lasting impacts on IE. As evidence suggests IE is an adaptive approach conferring benefits beyond eating, it would be valuable for interventions to address social and structural barriers that could impede IE.
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            Author and article information

            Journal
            Public Health Nutr
            Public Health Nutr
            PHN
            Public Health Nutrition
            Cambridge University Press (Cambridge, UK )
            1368-9800
            1475-2727
            August 2023
            05 June 2023
            05 June 2023
            : 26
            : 8
            : 1730
            Article
            S1368980023001027
            10.1017/S1368980023001027
            10410365
            37501260
            2678ff1d-f23b-4c62-b6c4-ec8ad6adffb7
            © The Authors 2023

            This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence ( http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.

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            Public health
            Public health

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