2
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: found
      Is Open Access

      Modelling of inactivation kinetics of Escherichia coli and Listeria monocytogenes on grass carp treated by combining ultrasound with plasma functionalized buffer

      research-article

      Read this article at

      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Highlights

          • DBD plasma system was a significant source of reactive chemistries.

          • US and PFB caused 0.26–2.88 log CFU/g reductions of bacterial population in fish.

          • UPFB presented synergy with improved reductions of 1.98–3.92 log CFU/g.

          • Non-linear models were more accurate for describing bacterial inactivation.

          • Biphasic model was the best fit for predicting bacterial inactivation kinetics.

          Abstract

          Linear (first-order) and non-linear (Weibull, biphasic, and log-logistic) models were evaluated for predicting the inactivation kinetics of Escherichia coli and Listeria monocytogenes on grass carp treated by a novel technique (UPFB) combining ultrasound (US) with plasma functionalized buffer (PFB). Results showed that UPFB was more effective for inactivating bacteria when compared with individual applications of US or PFB with reductions of 3.92 and 3.70 log CFU/g for Escherichia coli and Listeria monocytogenes, respectively. Compared with the linear model, the three non-linear models presented comparable performances and were more suitable for describing the inactivation kinetics with superior adj-R 2 (0.962–0.999), accuracies (0.970–1.006) and bias factors (0.995–1.031), and by assessing the strengths of evidence, weights of evidence and evidence ratios for the models, the biphasic model was identified as the best fit model. The current study provided new insights into the effective evaluation of decontamination methods.

          Related collections

          Most cited references57

          • Record: found
          • Abstract: not found
          • Article: not found

          A review on recent advances in cold plasma technology for the food industry: Current applications and future trends

            Bookmark
            • Record: found
            • Abstract: not found
            • Article: not found

            Ultrasound assisted nucleation of some liquid and solid model foods during freezing

              Bookmark
              • Record: found
              • Abstract: not found
              • Article: not found

              Effects of Atmospheric Pressure Plasma Jet on the Conformation and Physicochemical Properties of Myofibrillar Proteins from King Prawn (Litopenaeus vannamei)

                Bookmark

                Author and article information

                Contributors
                Journal
                Ultrason Sonochem
                Ultrason Sonochem
                Ultrasonics Sonochemistry
                Elsevier
                1350-4177
                1873-2828
                28 June 2022
                August 2022
                28 June 2022
                : 88
                : 106086
                Affiliations
                [a ]School of Food Science and Engineering, South China University of Technology, Guangzhou 510641, China
                [b ]Academy of Contemporary Food Engineering, South China University of Technology, Guangzhou Higher Education Mega Center, Guangzhou 510006, China
                [c ]Engineering and Technological Research Centre of Guangdong Province on Intelligent Sensing and Process Control of Cold Chain Foods, & Guangdong Province Engineering Laboratory for Intelligent Cold Chain Logistics Equipment for Agricultural Products, Guangzhou Higher Education Mega Centre, Guangzhou 510006, China
                [d ]Food Refrigeration and Computerized Food Technology (FRCFT), Agriculture and Food Science Centre, University College Dublin, National University of Ireland, Belfield, Dublin 4, Ireland
                [e ]School of Engineering, University of Guelph, Canada
                Author notes
                [* ]Corresponding author at: Food Refrigeration and Computerized Food Technology (FRCFT), Agriculture and Food Science Centre, University College Dublin, National University of Ireland, Belfield, Dublin 4, Ireland. dawen.sun@ 123456ucd.ie
                Article
                S1350-4177(22)00181-X 106086
                10.1016/j.ultsonch.2022.106086
                9287556
                35830785
                17016563-4207-4905-9628-92b475265aa5
                © 2022 The Author(s)

                This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).

                History
                : 23 March 2022
                : 22 June 2022
                : 24 June 2022
                Categories
                Short Communication

                mathematical model,plasma species,akaike information criterion,accuracy factor,bias factor

                Comments

                Comment on this article