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      Intermolecular interactions of chitosan: Degree of acetylation and molecular weight

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      Carbohydrate Polymers
      Elsevier BV

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          A review of chitin and chitosan applications

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            Chitin and chitosan: Properties and applications

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              Surface Energy and the Contact of Elastic Solids

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                Author and article information

                Contributors
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                Journal
                Carbohydrate Polymers
                Carbohydrate Polymers
                Elsevier BV
                01448617
                May 2021
                May 2021
                : 259
                : 117782
                Article
                10.1016/j.carbpol.2021.117782
                33674019
                164568e2-eee7-4afb-8a9b-e6c3b7cbf7d3
                © 2021

                https://www.elsevier.com/tdm/userlicense/1.0/

                https://doi.org/10.15223/policy-017

                https://doi.org/10.15223/policy-037

                https://doi.org/10.15223/policy-012

                https://doi.org/10.15223/policy-029

                https://doi.org/10.15223/policy-004

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