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      Nursing our microbiota: molecular linkages between bifidobacteria and milk oligosaccharides

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      Trends in Microbiology
      Elsevier BV

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          Abstract

          As the sole nutrition provided to infants, bioactive molecules dissolved in milk influence the development of our gut microbiota. Accordingly, human milk oligosaccharides (HMOs) are minimally digested by the infant and persist to negatively and positively regulate gut microbiota. Infant-type bifidobacteria utilize these soluble carbohydrate oligomers by convergent mechanisms. Bifidobacterium longum subsp. infantis efficiently consumes several small mass HMOs and possesses a large gene cluster and other loci dedicated to HMO metabolism. In contrast, adult-associated bifidobacteria such as the closely related B. longum subsp. longum are deficient for HMO utilization, although they retain the capacity to ferment plant oligosaccharides and constituent pentose sugars. Thus, the ability to subsist on HMO could demark infant-associated ecotypes potentially adapted to colonize the nursing infant. Copyright 2010 Elsevier Ltd. All rights reserved.

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          Author and article information

          Journal
          Trends in Microbiology
          Trends in Microbiology
          Elsevier BV
          0966842X
          July 2010
          July 2010
          : 18
          : 7
          : 298-307
          Article
          10.1016/j.tim.2010.03.008
          2902656
          20409714
          10d1946c-16c9-4ba9-9f9b-c55dd120cc1e
          © 2010

          https://www.elsevier.com/tdm/userlicense/1.0/

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