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      Soil fertility and biodiversity in organic farming.

      Science (New York, N.Y.)
      Agriculture, methods, Animals, Arthropods, Biomass, Crops, Agricultural, growth & development, Ecosystem, Fertilizers, Hydrogen-Ion Concentration, Manure, Pesticides, Phosphorus, metabolism, Poaceae, Soil, Soil Microbiology, Solanum tuberosum, Switzerland, Triticum

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          Abstract

          An understanding of agroecosystems is key to determining effective farming systems. Here we report results from a 21-year study of agronomic and ecological performance of biodynamic, bioorganic, and conventional farming systems in Central Europe. We found crop yields to be 20% lower in the organic systems, although input of fertilizer and energy was reduced by 34 to 53% and pesticide input by 97%. Enhanced soil fertility and higher biodiversity found in organic plots may render these systems less dependent on external inputs.

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