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About
Irish Journal of Agricultural and Food Research
12 October 2023
Volume 62, Issue 1
07 November 2022
Volume 61, Issue 2
03 March 2022
Volume 61, Issue 1
13 January 2022
Volume 59, Issue 2
02 March 2021
Volume 60, Issue 1
30 November 2020
Volume 59, Issue 1
Irish Journal of Agricultural and Food Research
Volume 59, Issue 1
Issue date:
30 November 2020
Journal:
Irish Journal of Agricultural and Food Research
Publisher:
Compuscript Publishing
Table of contents
Production of probiotic Bulgarian yoghurts obtained from an ultrafiltered cow’s milk
S. Kodinova
,
M. Dushkova
,
M. Miteva-Petrova
…
1
Yield of binary- and multi-species swards relative to single-species swards in intensive silage systems
T. Moloney
,
H. Sheridan
,
J. Grant
…
12
Meat quality characteristics of high dairy genetic-merit Holstein, standard dairy genetic-merit Friesian and Charolais × Holstein-Friesian steers
M. McGee
,
M.G. Keane
,
R. Neilan
…
27
Oat–buckwheat breads – technological quality, staling and sensory properties
M. Wronkowska
,
A. Jarmułowicz
,
G. Lamparski
…
33
Performance and nutrient utilisation of dairy cows offered silages produced from three successive harvests of either a red clover–perennial ryegrass sward or a perennial ryegrass sward
D.J. Johnston
,
A.S. Laidlaw
,
K. Theodoridou
…
42
A pilot study of methodology for the development of farmland habitat reports for sustainability assessments
J.A. Finn
,
P. Moran
56
Behavioural and physiological responses of individually housed dairy calves to change in milk feeding frequency at different ages
G. Scoley
,
A. Ashfield
,
M. Romero Oiartzun
…
70
Impact of field headlands on wheat and barley performance in a cool Atlantic climate as assessed in 40 Irish tillage fields
M. Ward
,
P.D. Forristal
,
K. McDonnell
85
Forecasting prices of dairy commodities – a comparison of linear and nonlinear models
B.G. Hansen
98
The Beast from the East: impact of an atypical cold weather event on hydrology and nutrient dynamics in two Irish catchments
S.E. Vero
,
N.T. McDonald
,
G. McGrath
…
113
Measuring total factor productivity on Irish dairy farms: a Fisher index approach using farm-level data
M. McCormack
,
F. Thorne
,
K. Hanrahan
123
Adding value to under-utilised Irish fish roe: a physico-chemical and sensory comparison of cured Irish pollock (
Pollachius pollachius
) roe with commercial mullet (
Mugil cephalus
) and cod (
Gadus morhua
) products
A.E. Furey
,
U. Hoeche
,
F. Noci
140
Conservation efficiency and nutritive value of silages made from grass-red clover and multi-species swards compared with grass monocultures
T. Moloney
,
H. Sheridan
,
J Grant
…
150
Herbage nutritive value of binary- and multi-species swards relative to single-species swards in intensive silage systems
T. Moloney
,
H. Sheridan
,
J. Grant
…
167
The proximate composition of three marine pelagic fish: blue whiting (
Micromesistius poutassou
), boarfish (
Capros aper
) and Atlantic herring (
Clupea harengus
)
S. Egerton
,
D. Mannion
,
S. Culloty
…
185
Mitigation of phosphorus, sediment and
Escherichia coli
losses in runoff from a dairy farm roadway
R.W. McDowell
,
K. Daly
,
O. Fenton
201
The effect of extended post-mortem ageing on the Warner–Brazler shear force of
longissimus thoracis
from beef heifers from two sire breeds, slaughtered at 20 or 25 mo of age
A.P. Moloney
,
B. Picard
,
L. Moran
206
The effects of cow genetic group on the density of raw whole milk
P. Parmar
,
N. Lopez-Villalobos
,
J.T. Tobin
…
215