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      Analysis of the climatic trends and heat stress periods for ruminants rearing in Bangladesh

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          Abstract

          The production of ruminant livestock is greatly impacted by climate change, as it is anticipated to jeopardise food security due to the increasing heat stress experienced by the animals, which can be measured using the Temperature Humidity Index (THI). The objective of our study was to analyze climatic patterns, identify influential variables and evaluate heat stress episodes through the utilization of the THI to establish a rearing system for ruminants in Bangladesh. The THI value was determined by analyzing meteorological station data spanning from 1995 to 2022 across various climatic zones in Bangladesh. The Mann–Kendall evaluation was used to analyze the THI patterns throughout the study. Our findings indicated that heat stress problems are expected to occur in Bangladesh when THI for ruminant rearing exceeds 74, particularly from February to December. The severity of heat stress in THI ruminant 71–90 varied significantly, ranging from normal to extremely severe. We observed that June (90) was the hottest month in the west central region, while January (71) was the coldest in the northwest area. When examining the impact of climatic factors on the THI, we found that air temperature has the highest influence, while relative humidity had the second-highest influence on THI in all areas of Bangladesh. Sunlight length and wind speed influenced the yearly THI marginally but not seasonally. Our findings highlighted a seasonal threat associated with heat stress in the climatic conditions of Bangladesh. It is essential to identify heat stress in ruminants, especially considering the continuing global warming issue. Our results recommend the implementation of heat stress mitigation strategies for ruminant farmers in Bangladesh.

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          Nonparametric Tests Against Trend

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            Estimates of the Regression Coefficient Based on Kendall's Tau

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              Metabolic and hormonal acclimation to heat stress in domesticated ruminants.

              Environmentally induced periods of heat stress decrease productivity with devastating economic consequences to global animal agriculture. Heat stress can be defined as a physiological condition when the core body temperature of a given species exceeds its range specified for normal activity, which results from a total heat load (internal production and environment) exceeding the capacity for heat dissipation and this prompts physiological and behavioral responses to reduce the strain. The ability of ruminants to regulate body temperature is species- and breed-dependent. Dairy breeds are typically more sensitive to heat stress than meat breeds, and higher-producing animals are more susceptible to heat stress because they generate more metabolic heat. During heat stress, ruminants, like other homeothermic animals, increase avenues of heat loss and reduce heat production in an attempt to maintain euthermia. The immediate responses to heat load are increased respiration rates, decreased feed intake and increased water intake. Acclimatization is a process by which animals adapt to environmental conditions and engage behavioral, hormonal and metabolic changes that are characteristics of either acclimatory homeostasis or homeorhetic mechanisms used by the animals to survive in a new 'physiological state'. For example, alterations in the hormonal profile are mainly characterized by a decline and increase in anabolic and catabolic hormones, respectively. The response to heat load and the heat-induced change in homeorhetic modifiers alters post-absorptive energy, lipid and protein metabolism, impairs liver function, causes oxidative stress, jeopardizes the immune response and decreases reproductive performance. These physiological modifications alter nutrient partitioning and may prevent heat-stressed lactating cows from recruiting glucose-sparing mechanisms (despite the reduced nutrient intake). This might explain, in large part, why decreased feed intake only accounts for a minor portion of the reduced milk yield from environmentally induced hyperthermic cows. How these metabolic changes are initiated and regulated is not known. It also remains unclear how these changes differ between short-term v. long-term heat acclimation to impact animal productivity and well-being. A better understanding of the adaptations enlisted by ruminants during heat stress is necessary to enhance the likelihood of developing strategies to simultaneously improve heat tolerance and increase productivity.
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                Author and article information

                Contributors
                Journal
                Vet Anim Sci
                Vet Anim Sci
                Veterinary and Animal Science
                Elsevier
                2451-943X
                17 May 2024
                June 2024
                17 May 2024
                : 24
                : 100359
                Affiliations
                [a ]Department of Physiology and Pharmacology, Faculty of Veterinary Medicine and Animal Science, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur 1706, Bangladesh
                [b ]Department of Statistics, Faculty of Agricultural Economics and Rural Development, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur 1706, Bangladesh
                [c ]Department of Medicine, Faculty of Veterinary Medicine and Animal Science, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur 1706, Bangladesh
                [d ]Department of Livestock services (DLS), Ministry of Fisheries and Livestock (MOFL), Dhaka, Bangladesh
                Author notes
                [* ]Corresponding author. msislam@ 123456bsmrau.edu.bd
                [1]

                These authors contributed equally to this work.

                Article
                S2451-943X(24)00026-7 100359
                10.1016/j.vas.2024.100359
                11133977
                38812585
                f981247d-295e-41d2-96bb-16988115f79d
                © 2024 The Author(s)

                This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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                bangladesh,climatic trends,heat stress,influential factors,ruminants,and temperature and humidity index

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