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      Unveiled feather microcosm: feather microbiota of passerine birds is closely associated with host species identity and bacteriocin-producing bacteria

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          Abstract

          The functional relevance of microbiota is a key aspect for understanding host–microbiota interactions. Mammalian skin harbours a complex consortium of beneficial microorganisms known to provide health and immune-boosting advantages. As yet, however, little is known about functional microbial communities on avian feathers, including their co-evolution with the host and factors determining feather microbiota (FM) diversity. Using 16S rRNA profiling, we investigated how host species identity, phylogeny and geographic origin determine FM in free-living passerine birds. Moreover, we estimated the relative abundance of bacteriocin-producing bacteria (BPB) and keratinolytic feather damaging bacteria (FDB) and evaluated the ability of BPB to affect FM diversity and relative abundance of FDB. Host species identity was associated with feather bacterial communities more strongly than host geographic origin. FM functional properties differed in terms of estimated BPB and FDB relative abundance, with both showing interspecific variation. FM diversity was negatively associated with BPB relative abundance across species, whereas BPB and FDB relative abundance was positively correlated. This study provides the first thorough evaluation of antimicrobial peptides-producing bacterial communities inhabiting the feather integument, including their likely potential to mediate niche-competition and to be associated with functional species-specific feather microbiota in avian hosts.

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          Bacillus subtilis antibiotics: structures, syntheses and specific functions.

          The endospore-forming rhizobacterium Bacillus subtilis- the model system for Gram-positive organisms, is able to produce more than two dozen antibiotics with an amazing variety of structures. The produced anti-microbial active compounds include predominantly peptides that are either ribosomally synthesized and post-translationally modified (lantibiotics and lantibiotic-like peptides) or non-ribosomally generated, as well as a couple of non-peptidic compounds such as polyketides, an aminosugar, and a phospholipid. Here I summarize the structures of all known B. subtilis antibiotics, their biochemistry and genetic analysis of their biosyntheses. An updated summary of well-studied antibiotic regulation pathways is given. Furthermore, current findings are resumed that show roles for distinct B. subtilis antibiotics beyond the "pure" anti-microbial action: Non-ribosomally produced lipopeptides are involved in biofilm and swarming development, lantibiotics function as pheromones in quorum-sensing, and a "killing factor" effectuates programmed cell death in sister cells. A discussion of how these antibiotics may contribute to the survival of B. subtilis in its natural environment is given.
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            A simple method for distinguishing within- versus between-subject effects using mixed models

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              Bacteriocins: evolution, ecology, and application.

              Microbes produce an extraordinary array of microbial defense systems. These include classical antibiotics, metabolic by-products, lytic agents, numerous types of protein exotoxins, and bacteriocins. The abundance and diversity of this potent arsenal of weapons are clear. Less clear are their evolutionary origins and the role they play in mediating microbial interactions. The goal of this review is to explore what we know about the evolution and ecology of the most abundant and diverse family of microbial defense systems: the bacteriocins. We summarize current knowledge of how such extraordinary protein diversity arose and is maintained in microbial populations and what role these toxins play in mediating microbial population-level and community-level dynamics. In the latter half of this review we focus on the potential role bacteriocins may play in addressing human health concerns and the current role they serve in food preservation.
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                Author and article information

                Contributors
                +00420 602 530 986 , veronika.javurkova@gmail.com
                Journal
                ISME J
                ISME J
                The ISME Journal
                Nature Publishing Group UK (London )
                1751-7362
                1751-7370
                24 May 2019
                24 May 2019
                September 2019
                : 13
                : 9
                : 2363-2376
                Affiliations
                [1 ]ISNI 0000 0001 2238 631X, GRID grid.15866.3c, Faculty of Agrobiology, Food and Natural Resources, Department of Animal Science, , Czech University of Life Sciences, ; Kamýcká 129, 165 00 Prague-Suchdol, Czech Republic
                [2 ]ISNI 0000 0001 1015 3316, GRID grid.418095.1, Institute of Vertebrate Biology, , Czech Academy of Sciences, ; Květná 8, 603 65 Brno, Czech Republic
                [3 ]ISNI 0000 0004 1937 116X, GRID grid.4491.8, Faculty of Science, Department of Zoology, , Charles University, ; Viničná 7, 128 44 Prague, Czech Republic
                [4 ]ISNI 0000 0001 1245 3953, GRID grid.10979.36, Faculty of Science, Department of Zoology, , Palacký University, ; 17. listopadu 50, 771 46 Olomouc, Czech Republic
                [5 ]ISNI 0000 0004 1937 116X, GRID grid.4491.8, Third Faculty of Medicine, , Charles University, ; Ruská 87, 100 00 Prague, Czech Republic
                [6 ]Home address: Gočárova třída 542/12, 500 02 Hradec Králové, Czech Republic
                Author information
                http://orcid.org/0000-0002-9914-0905
                http://orcid.org/0000-0001-9385-4547
                http://orcid.org/0000-0002-7902-8123
                http://orcid.org/0000-0002-0703-951X
                Article
                438
                10.1038/s41396-019-0438-4
                6775979
                31127178
                f762fc59-f8d4-4ea9-b6a8-abfee2b5ab8a
                © The Author(s) 2019

                Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

                History
                : 14 May 2018
                : 12 April 2019
                : 3 May 2019
                Funding
                Funded by: FundRef https://doi.org/10.13039/100007543, Grantová Agentura, Univerzita Karlova (Charles University Grant Agency);
                Award ID: 1438417
                Award Recipient :
                Categories
                Article
                Custom metadata
                © Springer Nature Limited 2019

                Microbiology & Virology
                microbial ecology,antimicrobials,biodiversity
                Microbiology & Virology
                microbial ecology, antimicrobials, biodiversity

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