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      Vegetable Tannins Used in the Manufacture of Historic Leathers

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          Abstract

          In this review, a brief description of how animal skins were transformed in leathers in Europe using different vegetable tannins will be presented. Special attention will be dedicated to the description of the type of tannins and the characteristics of the most important type of historic leathers thus obtained. The text will also focus on the description of the techniques used in the identification of these tannins in historic objects: colorimetric tests and spectroscopic analysis.

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          Tannins: classification and definition.

          K Khanbabaee, Terry Van Dyke (2001)
          Article 0 comments Cited 116 times – based on 0 reviews     Review now
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            Application of Fourier Transform Infrared (FTIR) Spectroscopy in the Characterization of Tannins

            Arianna Ricci, Kenneth Olejar, Giuseppina Parpinello … (2015)
            Article 0 comments Cited 79 times – based on 0 reviews     Review now
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              Chemical modification of tannins to elaborate aromatic biobased macromolecular architectures

              Luc Averous, Alice Arbenz (2015)
              This review presents different chemical modifications of tannins, an abundant source of aromatic biomolecules, to elaborate biobased polymers. Tannins are, after lignins, the most abundant source of natural aromatic biomolecules and can be an alternative feedstock for the elaboration of chemicals, building blocks to develop polymers and materials. Tannins are present in all vascular and some non-vascular plants. One of their major issues is the versatility according to their botanical origin, extraction and purification processes. During the last few decades, tannins have been exploited and chemically modified for the development of new biobased polymers, thanks to their functionality brought by phenolic and aliphatic hydroxyl groups. After a historical overview, this review summarizes the different classes of tannins. Some generalities concerning the extraction techniques of tannins and the corresponding properties are also described. This review provides in detail the different chemical modifications of tannins which have been previously reported, with corresponding pathways and applications. Finally, the main chemical pathways to obtain polymeric materials are especially presented.
              Article 0 comments Cited 75 times – based on 0 reviews     Review now
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                Author and article information

                Contributors
                Hideyuki Ito: Role: Academic Editor
                Tsutomu Hatano: Role: Academic Editor
                Takashi Yoshida: Role: Academic Editor
                Journal
                Journal ID (nlm-ta): Molecules
                Journal ID (iso-abbrev): Molecules
                Journal ID (publisher-id): molecules
                Title: Molecules : A Journal of Synthetic Chemistry and Natural Product Chemistry
                Publisher: MDPI
                ISSN (Electronic): 1420-3049
                Publication date (Electronic): 03 May 2018
                Publication date Collection: May 2018
                Volume: 23
                Issue: 5
                Electronic Location Identifier: 1081
                Affiliations
                [1 ]Artistic Studies Research Centre, Faculty of Fine Arts, University of Lisbon, Largo da Academia Nacional de Belas-Artes, 1249-058 Lisboa, Portugal; linafalcao@ 123456gmail.com
                [2 ]Centre of Chemistry and Biochemistry, Department of Chemistry and Biochemistry, Faculty of Sciences, University of Lisbon, Campo Grande, Edifício C-8, 1749-016 Lisboa, Portugal
                Author notes
                [* ]Correspondence: mearaujo@ 123456fc.ul.pt ; Tel.: +351-217-500-968
                Author information
                https://orcid.org/0000-0002-9876-9015
                Article
                Publisher ID: molecules-23-01081
                DOI: 10.3390/molecules23051081
                PMC ID: 6099987
                PubMed ID: 29751585
                SO-VID: ea622fc4-9675-4f4d-9ac4-e7c339bfe6b7
                Copyright © © 2018 by the authors.
                License:

                Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( http://creativecommons.org/licenses/by/4.0/).

                History
                Date received : 28 March 2018
                Date accepted : 01 May 2018
                Categories
                Subject: Review

                Keywords: tannins,vegetable tanning,european historic leathers,colorimetric tests,spectroscopy,uv-vis,ftir
                Data availability:
                Keywords: tannins, vegetable tanning, european historic leathers, colorimetric tests, spectroscopy, uv-vis, ftir

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