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      A study on the recovery and characterization of suspended solid from aquaculture wastewater through coagulation/flocculation using chitosan and its viability as organic fertilizer

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          Applications of chitosan in food, pharmaceuticals, medicine, cosmetics, agriculture, textiles, pulp and paper, biotechnology, and environmental chemistry

          Nadia Morin-Crini, Eric Lichtfouse, Giangiacomo Torri … (2019)
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            Chitosan for coagulation/flocculation processes – An eco-friendly approach

            F Renault, B. Sancey, P.-M. Badot … (2009)
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              Antimicrobial properties of chitosan nanoparticles: Mode of action and factors affecting activity

              K. Divya, Smitha Vijayan, Tijith George … (2017)
              Article 0 comments Cited 96 times – based on 0 reviews     Review now
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                Author and article information

                Contributors
                Benedict Terkula Iber: (View ORCID Profile)
                Siti Rozaimah Sheikh Abdullah: (View ORCID Profile)
                Journal
                Title: Journal of Agriculture and Food Research
                Abbreviated Title: Journal of Agriculture and Food Research
                Publisher: Elsevier BV
                ISSN (Print): 26661543
                Publication date Created: March 2023
                Publication date (Print): March 2023
                Volume: 11
                Page: 100532
                Article
                DOI: 10.1016/j.jafr.2023.100532
                SO-VID: e10dddc6-6184-4b6a-b146-eb0486b439fe
                Copyright © © 2023
                License:

                https://www.elsevier.com/tdm/userlicense/1.0/

                http://creativecommons.org/licenses/by-nc-nd/4.0/

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