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      Intercropping of grain legumes and cereals improves the use of soil N resources and reduces the requirement for synthetic fertilizer N: A global-scale analysis

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          Biological Invasion by Myrica Faya in Hawai'i: Plant Demography, Nitrogen Fixation, Ecosystem Effects

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            Global agriculture and nitrous oxide emissions

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              Agroecological practices for sustainable agriculture. A review

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                Author and article information

                Contributors
                (View ORCID Profile)
                Journal
                Agronomy for Sustainable Development
                Agron. Sustain. Dev.
                Springer Science and Business Media LLC
                1774-0746
                1773-0155
                February 2020
                February 10 2020
                February 2020
                : 40
                : 1
                Article
                10.1007/s13593-020-0607-x
                dcd7705d-ef27-46ca-a6db-35e5ffdf7bed
                © 2020

                https://creativecommons.org/licenses/by/4.0

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