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Phenolic compounds and methylglyoxal in some New Zealand manuka and kanuka honeys
Author(s):
J.M. Stephens
,
R.C. Schlothauer
,
B.D. Morris
,
D Yang
,
L Fearnley
,
D.R. GREENWOOD
,
K.M. Loomes
Publication date:
2009
Journal:
Food Chem.
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