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Evaluation of different grades of ginseng using Fourier-transform infrared and two-dimensional infrared correlation spectroscopy
Author(s):
Yan-ling Zhang
,
Jian-bo Chen
,
Yu Lei
,
Qun Zhou
,
Su-qin Sun
,
Isao Noda
Publication date
Created:
June 2010
Publication date
(Print):
June 2010
Journal:
Journal of Molecular Structure
Publisher:
Elsevier BV
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Generalized Two-Dimensional Correlation Method Applicable to Infrared, Raman, and other Types of Spectroscopy
I Noda
(2016)
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Investigation of ginsenosides in different parts and ages of Panax ginseng
W Shi
,
Y Wang
,
J Li
…
(2007)
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Recent technological advances for the determination of food authenticity
Linda M. Reid
,
Gerard Downey
,
Colm P. O'Donnell
(2006)
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Author and article information
Journal
Title:
Journal of Molecular Structure
Abbreviated Title:
Journal of Molecular Structure
Publisher:
Elsevier BV
ISSN (Print):
00222860
Publication date Created:
June 2010
Publication date (Print):
June 2010
Volume
: 974
Issue
: 1-3
Pages
: 94-102
Article
DOI:
10.1016/j.molstruc.2009.12.027
SO-VID:
b77b6dab-5c81-4e84-ac98-dc1dc47fb041
Copyright ©
© 2010
License:
http://www.elsevier.com/tdm/userlicense/1.0/
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