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      An ecological economic comparison between integrated rice-fish farming and rice monocultures with low and high dikes in the Mekong Delta, Vietnam

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          Abstract

          This study makes an ecological economic comparison between three different rice farming strategies in the Mekong Delta. Interviews were made with 30 farmers with two crops of rice and low dikes (2RLd), 30 farmers with three crops of rice and high dikes (3RHd) and 18 farmers with two crops of rice and one crop of fish (2RF). 2RF farmers had the highest annual net income and benefit cost ratio, because of low production costs and high yields of rice and fish. 2RLd farmers had the lowest annual net income. 3RHd had the highest annual rice yield, but also used the highest amount of rice seeds and agrochemicals, generating the lowest benefit cost ratio. Most farmers (70%) preferred two crops because of a higher production efficiency. High dikes and frequent use of pesticides and fertilizers were seen to decrease the water and rice quality, connectivity and biodiversity in farms with three crops. It is concluded that rice farming with two crops, and especially if integrated with fish and applying IPM, provides a sustainable alternative to rice farming with three crops and high dikes, because it makes use of the high connectivity within the rice-field ecosystem for an efficient production of healthy food through increased recycling of nutrients and  natural pest control mechanisms.

          Supplementary Information

          The online version contains supplementary material available at 10.1007/s13280-023-01864-x.

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          Most cited references29

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          Sustainable intensification in agricultural systems.

          Agricultural systems are amended ecosystems with a variety of properties. Modern agroecosystems have tended towards high through-flow systems, with energy supplied by fossil fuels directed out of the system (either deliberately for harvests or accidentally through side effects). In the coming decades, resource constraints over water, soil, biodiversity and land will affect agricultural systems. Sustainable agroecosystems are those tending to have a positive impact on natural, social and human capital, while unsustainable systems feed back to deplete these assets, leaving fewer for the future. Sustainable intensification (SI) is defined as a process or system where agricultural yields are increased without adverse environmental impact and without the conversion of additional non-agricultural land. The concept does not articulate or privilege any particular vision or method of agricultural production. Rather, it emphasizes ends rather than means, and does not pre-determine technologies, species mix or particular design components. The combination of the terms 'sustainable' and 'intensification' is an attempt to indicate that desirable outcomes around both more food and improved environmental goods and services could be achieved by a variety of means. Nonetheless, it remains controversial to some.
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            Ecological mechanisms underlying the sustainability of the agricultural heritage rice-fish coculture system.

            For centuries, traditional agricultural systems have contributed to food and livelihood security throughout the world. Recognizing the ecological legacy in the traditional agricultural systems may help us develop novel sustainable agriculture. We examine how rice-fish coculture (RF), which has been designated a "globally important agricultural heritage system," has been maintained for over 1,200 y in south China. A field survey demonstrated that although rice yield and rice-yield stability are similar in RF and rice monoculture (RM), RF requires 68% less pesticide and 24% less chemical fertilizer than RM. A field experiment confirmed this result. We documented that a mutually beneficial relationship between rice and fish develops in RF: Fish reduce rice pests and rice favors fish by moderating the water environment. This positive relationship between rice and fish reduces the need for pesticides in RF. Our results also indicate a complementary use of nitrogen (N) between rice and fish in RF, resulting in low N fertilizer application and low N release into the environment. These findings provide unique insights into how positive interactions and complementary use of resource between species generate emergent ecosystem properties and how modern agricultural systems might be improved by exploiting synergies between species.
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              • Article: not found

              Changing sediment budget of the Mekong: Cumulative threats and management strategies for a large river basin

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                Author and article information

                Contributors
                hakan.berg@natgeo.su.se
                thplan@agu.edu.vn
                nthanhtam@hcmuaf.edu.vn
                dhtrang@agu.edu.vn
                phtvan@agu.edu.vn
                hnduc@agu.edu.vn
                chauthida@tdtu.edu.vn
                Journal
                Ambio
                Ambio
                Ambio
                Springer Netherlands (Dordrecht )
                0044-7447
                1654-7209
                15 May 2023
                15 May 2023
                September 2023
                : 52
                : 9
                : 1462-1474
                Affiliations
                [1 ]GRID grid.10548.38, ISNI 0000 0004 1936 9377, Department of Physical Geography, , Stockholm University, ; 106 91 Stockholm, Sweden
                [2 ]GRID grid.448947.2, ISNI 0000 0000 9828 7134, Faculty of Agriculture and Natural Resources, , An Giang University, ; 18 Ung Van Khiem, Long Xuyen City, An Giang 90000 Vietnam
                [3 ]GRID grid.444835.a, ISNI 0000 0004 0427 4789, Faculty of Fishery, , Nong Lam University, ; Block 6, Linh Trung Ward, Thu Duc District, HCM City, Vietnam
                [4 ]GRID grid.444812.f, ISNI 0000 0004 5936 4802, Faculty of Applied Sciences, , Ton Duc Thang University, ; 19 Nguyen Huu Tho street, District 7, Ho Chi Minh City, Vietnam
                Author information
                http://orcid.org/0000-0003-3260-9710
                Article
                1864
                10.1007/s13280-023-01864-x
                10406997
                37184622
                ae16385e-7b43-40e9-8bcd-d64a5f4bf4d2
                © The Author(s) 2023, corrected publication 2023

                Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.

                History
                : 23 September 2022
                : 2 February 2023
                : 30 March 2023
                Funding
                Funded by: FundRef http://dx.doi.org/10.13039/501100001862, Svenska Forskningsrådet Formas;
                Award ID: FR-2020/0008
                Award Recipient :
                Funded by: Stockholm University
                Categories
                Research Article
                Custom metadata
                © Royal Swedish Academy of Sciences 2023

                Sociology
                connectivity,diversification,food security,integrated pest management,pesticides,sustainable agriculture

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