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      Electrolysis of α-Chloro- and α-Fluorocarboxylic Acids

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      Canadian Journal of Chemistry
      Canadian Science Publishing

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          Abstract

          The electrolysis of α-chlorovaleric, α-chlorocaproic, and α-chloroisobutyric acids in methanol gave none of the Kolbe dimer; the main products were chloroester and hydrogen ester with aldehydes and acetals formed in lesser amounts. In water, straight chain α-chloroacids gave dimeric esters as the major product. However, Kolbe dimer was formed in fairly good yields together with small amounts of fluoroester and acetal, when α-fluorocaproic and α-fluoroheptanoic acids were electrolyzed in methanol. No Kolbe dimer was produced from 2-fluoro-2-ethylbutanoic and α-fluorophenylacetic acids; the corresponding ketone or aldehyde was the major product.

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          Author and article information

          Journal
          Canadian Journal of Chemistry
          Can. J. Chem.
          Canadian Science Publishing
          0008-4042
          1480-3291
          August 15 1971
          August 15 1971
          : 49
          : 16
          : 2681-2687
          Article
          10.1139/v71-445
          a866c0c6-e68c-4c76-ac4d-708637d3986e
          © 1971

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