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      Repeated Ruminal Acidosis Challenges in Lactating Dairy Cows at High and Low Risk for Developing Acidosis: Feed Sorting

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      Journal of Dairy Science
      American Dairy Science Association

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          Understanding and preventing subacute ruminal acidosis in dairy herds: A review

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            Modification of the Penn State forage and total mixed ration particle separator and the effects of moisture content on its measurements.

            The Penn State Particle Separator has led to widespread measurement of forage and total mixed ration (TMR) particle size. However, a large proportion of small particles may pass through both sieves when a TMR is analyzed, and field research has suggested that both shaking frequency and sample dry matter may affect the results. The objectives of this project were to test the effects of an additional sieve with a smaller aperture size, shaking frequency, and sample moisture content on results obtained. A sieve was constructed out of wire with a nominal size aperture of 1.18 mm. Samples of alfalfa haylage, corn silage, and a TMR were shaken at frequencies of 0.9, 1.1, and 1.6 Hz with a 17-cm stroke length. Reducing shaking frequency to 0.9 Hz resulted in more material being retained on the 19.0-mm sieve for all sample types, increasing the geometric mean. Increasing frequency to 1.6 Hz did not affect the geometric mean, but did result in a greater amount of corn silage falling through the 1.18-mm sieve. For alfalfa haylage, moisture content between 57.4 and 35.6% did not affect results; however, for corn silage, less moisture increased the percentage of particles less than 1.18 mm and decreased the geometric mean. For both sample types, further drying caused a greater proportion of small particles and a smaller geometric mean. We suggest using a third sieve and shaking at 1.1 Hz or greater with a stroke length of 17 cm when using the Penn State Particle Separator to analyze forage particle size.
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              Postingestive Feedback as an Elementary Determinant of Food Preference and Intake in Ruminants

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                Author and article information

                Journal
                Journal of Dairy Science
                Journal of Dairy Science
                American Dairy Science Association
                00220302
                October 2008
                October 2008
                : 91
                : 10
                : 3958-3967
                Article
                10.3168/jds.2008-1347
                18832220
                a07c44e4-e7d2-4bc0-970b-1ed72d1436fe
                © 2008
                History

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