Contributors
Johanna R. Jahnke:
ORCID: https://orcid.org/0000-0003-1875-5332
Role: ConceptualizationRole: Formal analysisRole: Funding acquisitionRole: InvestigationRole:
MethodologyRole: Project administrationRole: VisualizationRole: Writing – original
draftRole: Writing – review & editing
Jeffrey Roach: Role: Data curationRole: Formal analysisRole: InvestigationRole: MethodologyRole:
SoftwareRole: VisualizationRole: Writing – review & editing
M. Andrea Azcarate-Peril: Role: Data curationRole: Formal analysisRole: MethodologyRole: SoftwareRole: Writing
– review & editing
Amanda L. Thompson: Role: ConceptualizationRole: MethodologyRole: SupervisionRole: Writing – review &
editing
Brenda A Wilson: Role: Editor
Journal
Journal ID (nlm-ta): PLoS One
Journal ID (iso-abbrev): PLoS One
Journal ID (publisher-id): plos
Journal ID (pmc): plosone
Title:
PLoS ONE
Publisher:
Public Library of Science
(San Francisco, CA USA
)
ISSN
(Electronic):
1932-6203
Publication date
(Electronic):
20
May
2021
Publication date Collection: 2021
Volume: 16
Issue: 5
Electronic Location Identifier: e0251782
Affiliations
[1
]
Department of Anthropology, University of North Carolina at Chapel Hill, Chapel Hill,
North Carolina, United States of America
[2
]
Carolina Population Center, University of North Carolina at Chapel Hill, Chapel Hill,
North Carolina, United States of America
[3
]
Research Computing Center, University of North Carolina, Chapel Hill, Chapel Hill,
North Carolina, United States of America
[4
]
UNC Microbiome Core, Center for Gastrointestinal Biology and Disease, School of Medicine,
University of North Carolina, Chapel Hill, North Carolina, United States of America
[5
]
Department of Medicine, Division of Gastroenterology and Hepatology, School of Medicine,
University of North Carolina, Chapel Hill, North Carolina, United States of America
[6
]
Department of Nutrition, Gillings School of Global Public Health, University of North
Carolina at Chapel Hill, Chapel Hill, North Carolina, United States of America
University of Illinois at Urbana-Champaign, UNITED STATES
Author notes
Competing Interests: The authors have declared that no competing interests exist.
Author information
Article
Publisher ID:
PONE-D-20-17822
DOI: 10.1371/journal.pone.0251782
PMC ID: 8136730
PubMed ID: 34015045
SO-VID: 9c60d230-bcc7-4986-ab7f-9391c8ebef18
Copyright © © 2021 Jahnke et al
License:
This is an open access article distributed under the terms of the
Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided
the original author and source are credited.
History
Date
received
: 11
June
2020
Date
accepted
: 3
May
2021
Page count
Figures: 5,
Tables: 4,
Pages: 24
Funding
Funded by: funder-id http://dx.doi.org/10.13039/501100008982, National Science Foundation;
Award ID: BCS-1730297
Award Recipient
:
ORCID: https://orcid.org/0000-0003-1875-5332
Johanna R. Jahnke
Funded by: Fulbright-Hays Program
Award ID: P022A170061
Award Recipient
:
ORCID: https://orcid.org/0000-0003-1875-5332
Johanna R. Jahnke
Funded by: funder-id http://dx.doi.org/10.13039/100009633, Eunice Kennedy Shriver National Institute of Child Health and Human Development;
Award ID: T32-HD007168
Award Recipient
:
ORCID: https://orcid.org/0000-0003-1875-5332
Johanna R. Jahnke
Funded by: funder-id http://dx.doi.org/10.13039/100013506, Center for Gastrointestinal Biology and Disease, School of Medicine, University of
North Carolina at Chapel Hill;
Award ID: P30 DK034987
Funded by: funder-id http://dx.doi.org/10.13039/100011073, Nutrition Obesity Research Center, University of North Carolina;
Award ID: P30 DK056350
This work was supported by the National Science Foundation (BCS-1730297) (
https://www.nsf.gov/), The Fulbright-Hays Program(P022A170061) (
https://us.fulbrightonline.org/), the National Institutes ofHealth Eunice Kennedy Shriver National Institute of Child
Health and HumanDevelopment Training Grant (T32-HD007168) through the Carolina PopulationCenter
(
https://www.cpc.unc.edu/), the Center for Gastrointestinal Biology and Disease at the School of Medicine at
the University of North Carolina (P30 DK034987), and the Nutrition Obesity Research
Center at the University of North Carolina (P30 DK056350). The funders had no role
in study design, data collection, data analysis, data interpretation, writing, or
publication submission decision-making.
Categories
Subject:
Research Article
Subject:
Medicine and Health Sciences
Subject:
Women's Health
Subject:
Maternal Health
Subject:
Pregnancy
Subject:
Medicine and Health Sciences
Subject:
Women's Health
Subject:
Obstetrics and Gynecology
Subject:
Pregnancy
Subject:
People and Places
Subject:
Population Groupings
Subject:
Age Groups
Subject:
Children
Subject:
Infants
Subject:
People and Places
Subject:
Population Groupings
Subject:
Families
Subject:
Children
Subject:
Infants
Subject:
Biology and Life Sciences
Subject:
Biochemistry
Subject:
Hormones
Subject:
Lipid Hormones
Subject:
Cortisol
Subject:
Biology and Life Sciences
Subject:
Biochemistry
Subject:
Hormones
Subject:
Steroid Hormones
Subject:
Cortisol
Subject:
Biology and Life Sciences
Subject:
Microbiology
Subject:
Medical Microbiology
Subject:
Microbiome
Subject:
Biology and Life Sciences
Subject:
Genetics
Subject:
Genomics
Subject:
Microbial Genomics
Subject:
Microbiome
Subject:
Biology and Life Sciences
Subject:
Microbiology
Subject:
Microbial Genomics
Subject:
Microbiome
Subject:
Biology and Life Sciences
Subject:
Organisms
Subject:
Bacteria
Subject:
Gut Bacteria
Subject:
Bifidobacterium
Subject:
Biology and Life Sciences
Subject:
Organisms
Subject:
Bacteria
Subject:
Gut Bacteria
Subject:
Biology and Life Sciences
Subject:
Organisms
Subject:
Bacteria
Subject:
Enterobacteriaceae
Subject:
Biology and Life Sciences
Subject:
Organisms
Subject:
Bacteria
Subject:
Streptococcus
Subject:
Biology and Life Sciences
Subject:
Microbiology
Subject:
Medical Microbiology
Subject:
Microbial Pathogens
Subject:
Bacterial Pathogens
Subject:
Streptococcus
Subject:
Medicine and Health Sciences
Subject:
Pathology and Laboratory Medicine
Subject:
Pathogens
Subject:
Microbial Pathogens
Subject:
Bacterial Pathogens
Subject:
Streptococcus
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