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      Therapeutic Potential of Pterocarpus santalinus L.: An Update

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          Abstract

          Recently there has been increasing interest in plants and plant-derived compounds as raw food and medicinal agents. In Ayurveda, an Indian system of traditional medicine, a wide spectrum of medicinal properties of Pterocarpus santalinus is described. Many important bioactive phytocompounds have been extracted and identified from the heartwood of P. santalinus. Bioactive compounds typically occur in small amounts and have more subtle effects than nutrients. These bioactive compounds influence cellular activities that modify the risk of disease rather than prevent deficiency diseases. A wide array of biological activities and potential health benefits of P. santalinus have been reported, including antioxidative, antidiabetic, antimicrobial, anticancer, and anti-inflammatory properties, and protective effects on the liver, gastric mucosa, and nervous system. All these protective effects were attributed to bioactive compounds present in P. santalinus. The major bioactive compounds present in the heartwood of P. santalinus are santalin A and B, savinin, calocedrin, pterolinus K and L, and pterostilbenes. The bioactive compounds have potentially important health benefits: These compounds can act as antioxidants, enzyme inhibitors and inducers, inhibitors of receptor activities, and inducers and inhibitors of gene expression, among other actions. The present review aims to understand the pharmacological effects of P. santalinus on health and disease with “up-to-date” discussion.

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            Natural phenolic compounds play an important role in cancer prevention and treatment. Phenolic compounds from medicinal herbs and dietary plants include phenolic acids, flavonoids, tannins, stilbenes, curcuminoids, coumarins, lignans, quinones, and others. Various bioactivities of phenolic compounds are responsible for their chemopreventive properties (e.g., antioxidant, anticarcinogenic, or antimutagenic and anti-inflammatory effects) and also contribute to their inducing apoptosis by arresting cell cycle, regulating carcinogen metabolism and ontogenesis expression, inhibiting DNA binding and cell adhesion, migration, proliferation or differentiation, and blocking signaling pathways. This review covers the most recent literature to summarize structural categories and molecular anticancer mechanisms of phenolic compounds from medicinal herbs and dietary plants.
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                Author and article information

                Journal
                Pharmacogn Rev
                Pharmacogn Rev
                PRev
                Pharmacognosy Reviews
                Medknow Publications & Media Pvt Ltd (India )
                0973-7847
                0976-2787
                Jan-Jun 2016
                : 10
                : 19
                : 43-49
                Affiliations
                [1]Sri Krishnadevaraya University, Anantapur, Andhra Pradesh, India
                [1 ]Department of Biochemistry, Oil Technological Research Institute, Anantapur, Andhra Pradesh, India
                Author notes
                Correspondence: Dr. Damodara Reddy Vaddi, Department of Biochemistry, Oil Technological Research Institute, Anantapur - 515 001, Andhra Pradesh, India. E-mail: vdp_1975@ 123456yahoo.co.in
                Article
                PRev-10-43
                10.4103/0973-7847.176575
                4791987
                27041873
                988a08cc-92c8-4d58-945a-6b960981fe96
                Copyright: © 2016 Pharmacognosy Reviews

                This is an open access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 3.0 License, which allows others to remix, tweak, and build upon the work non-commercially, as long as the author is credited and the new creations are licensed under the identical terms.

                History
                Categories
                Review Article

                Pharmacology & Pharmaceutical medicine
                antioxidant activity,oxidative stress,phytocompounds,pterocarpus santalinus

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