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      Greenhouse Gas Emissions in the United States Food System: Current and Healthy Diet Scenarios

      Author(s): 1 , 1 , 1 , 2
      Publication date Created:
      Publication date (Electronic):
      Journal: Environmental Science & Technology
      Publisher: American Chemical Society (ACS)

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          Journal
          Title: Environmental Science & Technology
          Abbreviated Title: Environ. Sci. Technol.
          Publisher: American Chemical Society (ACS)
          ISSN (Print): 0013-936X
          ISSN (Electronic): 1520-5851
          Publication date Created: April 19 2019
          Publication date Created: May 07 2019
          Publication date (Electronic): April 23 2019
          Publication date (Print): May 07 2019
          Volume: 53
          Issue: 9
          Pages: 5493-5503
          Affiliations
          [1 ]Economic Research Service, U.S. Department of Agriculture, Washington, DC 20250, United States
          [2 ]Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts 02111, United States
          Article
          DOI: 10.1021/acs.est.8b06828
          PubMed ID: 31012575
          SO-VID: 85ebf75b-59b3-4dbe-9725-9178593e5a96
          Copyright © © 2019
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