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      Photodegradation of azithromycin in various aqueous systems under simulated and natural solar radiation: kinetics and identification of photoproducts.

      1 , , , ,
      Chemosphere
      Elsevier BV

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          Abstract

          This article describes the photolysis of azithromycin, a macrolide antibiotic with reported occurrence in environmental waters, under simulated solar radiation. The photodegradation followed first-order reaction kinetics in five matrices examined. In HPLC water, the degradation rate was the slowest (half-life: 20h), whereas in artificial freshwater supplemented with nitrate (5mgL(-1)) or humic acids (0.5mgL(-1)) the degradation of azithromycin was enhanced by factors of 5 and 16, respectively, which indicated the role of indirect photolysis involving the formation of highly reactive species. Following chromatographic separation on a UPLC system, the characterization of the transformation products was accomplished using high-resolution QqToF-MS analysis. The presence of seven photoproducts was observed and their formation was postulated to originate from (bis)-N-demethylation in the desosamine sugar, O-demethylation in the cladinose sugar, combinations thereof, as well as from hydrolytic cleavages of the desosamine and/or cladinose residue. Two of these photoproducts could also be detected in natural photodegradation process in river water which was spiked with azithromycin.

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          Author and article information

          Journal
          Chemosphere
          Chemosphere
          Elsevier BV
          1879-1298
          0045-6535
          Apr 2011
          : 83
          : 3
          Affiliations
          [1 ] MOE Key Laboratory of Biogeology and Environmental Geology & School of Environmental Studies, China University of Geosciences, Wuhan 430074, PR China.
          Article
          S0045-6535(10)01415-3
          10.1016/j.chemosphere.2010.12.025
          21220145
          825f1ea0-f2a2-4275-ab51-f726a0a04fa1
          Copyright © 2010 Elsevier Ltd. All rights reserved.
          History

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