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The impact of instructed mental simulation on wanting and choice between vice and virtue food products
Author(s):
Naomí C. Muñoz-Vilches
,
Hans C.M. van Trijp
,
Betina Piqueras-Fiszman
Publication date
Created:
November 2018
Publication date
(Print):
November 2018
Journal:
Food Quality and Preference
Publisher:
Elsevier BV
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There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.
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Algerian Journal of Natural Products
Author and article information
Journal
Title:
Food Quality and Preference
Abbreviated Title:
Food Quality and Preference
Publisher:
Elsevier BV
ISSN (Print):
09503293
Publication date Created:
November 2018
Publication date (Print):
November 2018
Article
DOI:
10.1016/j.foodqual.2018.11.010
SO-VID:
806b5f4b-282d-4f30-b029-8020ec2cb85f
Copyright ©
© 2018
License:
https://www.elsevier.com/tdm/userlicense/1.0/
http://creativecommons.org/licenses/by-nc-nd/4.0/
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