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      Comparative Microbiome Signatures and Short-Chain Fatty Acids in Mouse, Rat, Non-human Primate, and Human Feces

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          Abstract

          Gut microbiome plays a fundamental role in several aspects of host health and diseases. There has been an exponential surge in the use of animal models that can mimic different phenotypes of the human intestinal ecosystem. However, data on host species-specific signatures of gut microbiome and its metabolites like short-chain fatty acids (SCFAs; i.e., acetate, propionate, and butyrate) and lactate in these models and their similarities/differences from humans remain limited, due to high variability in protocols and analyses. Here, we analyze the fecal microbiota composition and the fecal levels of SCFAs and lactate in three of the most-widely used animal models, i.e., mice, rats, and non-human primates (NHPs) and compare them with human subjects, using data generated on a single platform with same protocols. The data show several species-specific similarities and differences in the gut microbiota and fecal organic acids between these species groups. Based on β-diversity, the gut microbiota in humans seems to be closer to NHPs than to mice and rats; however, among rodents, mice microbiota appears to be closer to humans than rats. The phylum-level analyses demonstrate higher Firmicutes–Bacteroidetes ratio in humans and NHPs vs. mice and rats. Human microbiota is dominated by Bacteroides followed by Ruminococcaceae and Clostridiales. Mouse gut is predominated by members of the family S24-7 followed by those from the order Clostridiales, whereas rats and NHPs have higher abundance of Prevotella compared with mice and humans. Also, fecal levels of lactate are higher in mice and rats vs. NHPs and humans, while acetate is highest in human feces. These data of host species-specific gut microbiota signatures in some of the most widely used animal models in context to the human microbiota might reflect disparities in host factors, e.g., diets, genetic origin, gender and age, and hence call for prospective studies investigating the features of gut microbiome in such animal models by controlling for these host elements.

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          Most cited references34

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          Individuality in gut microbiota composition is a complex polygenic trait shaped by multiple environmental and host genetic factors.

          In vertebrates, including humans, individuals harbor gut microbial communities whose species composition and relative proportions of dominant microbial groups are tremendously varied. Although external and stochastic factors clearly contribute to the individuality of the microbiota, the fundamental principles dictating how environmental factors and host genetic factors combine to shape this complex ecosystem are largely unknown and require systematic study. Here we examined factors that affect microbiota composition in a large (n = 645) mouse advanced intercross line originating from a cross between C57BL/6J and an ICR-derived outbred line (HR). Quantitative pyrosequencing of the microbiota defined a core measurable microbiota (CMM) of 64 conserved taxonomic groups that varied quantitatively across most animals in the population. Although some of this variation can be explained by litter and cohort effects, individual host genotype had a measurable contribution. Testing of the CMM abundances for cosegregation with 530 fully informative SNP markers identified 18 host quantitative trait loci (QTL) that show significant or suggestive genome-wide linkage with relative abundances of specific microbial taxa. These QTL affect microbiota composition in three ways; some loci control individual microbial species, some control groups of related taxa, and some have putative pleiotropic effects on groups of distantly related organisms. These data provide clear evidence for the importance of host genetic control in shaping individual microbiome diversity in mammals, a key step toward understanding the factors that govern the assemblages of gut microbiota associated with complex diseases.
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            The Expensive-Tissue Hypothesis: The Brain and the Digestive System in Human and Primate Evolution

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              Reciprocal gut microbiota transplants from zebrafish and mice to germ-free recipients reveal host habitat selection.

              The gut microbiotas of zebrafish and mice share six bacterial divisions, although the specific bacteria within these divisions differ. To test how factors specific to host gut habitat shape microbial community structure, we performed reciprocal transplantations of these microbiotas into germ-free zebrafish and mouse recipients. The results reveal that communities are assembled in predictable ways. The transplanted community resembles its community of origin in terms of the lineages present, but the relative abundance of the lineages changes to resemble the normal gut microbial community composition of the recipient host. Thus, differences in community structure between zebrafish and mice arise in part from distinct selective pressures imposed within the gut habitat of each host. Nonetheless, vertebrate responses to microbial colonization of the gut are ancient: Functional genomic studies disclosed shared host responses to their compositionally distinct microbial communities and distinct microbial species that elicit conserved responses.
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                Author and article information

                Contributors
                Journal
                Front Microbiol
                Front Microbiol
                Front. Microbiol.
                Frontiers in Microbiology
                Frontiers Media S.A.
                1664-302X
                30 November 2018
                2018
                : 9
                : 2897
                Affiliations
                [1] 1Department of Internal Medicine-Molecular Medicine, Wake Forest School of Medicine, Center for Diabetes, Obesity and Metabolism , Winston-Salem, NC, United States
                [2] 2Department of Microbiology and Immunology, Wake Forest School of Medicine, Center for Diabetes, Obesity and Metabolism , Winston-Salem, NC, United States
                [3] 3Department of Physiology and Pharmacology, Wake Forest School of Medicine , Winston-Salem, NC, United States
                [4] 4Diabetes, Endocrinology and Obesity Branch, National Institutes of Diabetes, Digestive and Kidney Diseases, National Institutes of Health , Bethesda, MD, United States
                [5] 5Department of Pathology-Comparative Medicine, Wake Forest School of Medicine , Winston-Salem, NC, United States
                [6] 6Department of Internal Medicine-Gerontology and Geriatric Medicine, Wake Forest School of Medicine , Winston-Salem, NC, United States
                [7] 7Department of Endocrinology and Metabolism, Wake Forest School of Medicine , Winston-Salem, NC, United States
                Author notes

                Edited by: Emilio M. Ungerfeld, Instituto de Investigaciones Agropecuarias (INIA), Chile

                Reviewed by: Guoxiang Xie, University of Hawaii Cancer Center, United States; Brian J. Bennett, Western Human Nutrition Research Center (USDA-ARS), United States

                *Correspondence: Hariom Yadav, hyadav@ 123456wakehealth.edu

                This article was submitted to Systems Microbiology, a section of the journal Frontiers in Microbiology

                Article
                10.3389/fmicb.2018.02897
                6283898
                30555441
                7ee48c75-c9b7-4fd1-a41e-9126c577020b
                Copyright © 2018 Nagpal, Wang, Solberg Woods, Seshie, Chung, Shively, Register, Craft, McClain and Yadav.

                This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

                History
                : 13 July 2018
                : 12 November 2018
                Page count
                Figures: 5, Tables: 0, Equations: 0, References: 56, Pages: 13, Words: 0
                Funding
                Funded by: National Institutes of Health 10.13039/100000002
                Award ID: R01 HL087103
                Award ID: R01 HL122393
                Award ID: R01DK106386
                Award ID: R01 DK081842
                Award ID: P30AG049638
                Award ID: T32-OD010957
                Award ID: P30 AG21332
                Award ID: UL1TR001420
                Funded by: U.S. Department of Defense 10.13039/100000005
                Award ID: PR170446
                Categories
                Microbiology
                Original Research

                Microbiology & Virology
                microbiome,short-chain fatty acids,microbiota,mice,rat,non-human primate,metabolites,monkey

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