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      Exploring the contributions of two glutamate decarboxylase isozymes in Lactobacillus brevis to acid resistance and γ-aminobutyric acid production

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          Abstract

          Background

          The glutamate decarboxylase (GAD) system of Lactobacillus brevis involves two isoforms of GAD, GadA and GadB, which catalyze the conversion of L-glutamate to γ-aminobutyric acid (GABA) in a proton-consuming reaction contributing to intracellular pH homeostasis. However, direct experimental evidence for detailed contributions of gad genes to acid tolerance and GABA production is lacking.

          Results

          Molecular analysis revealed that gadB is cotranscribed in tandem with upstream gadC, and that expression of gadCB is greatly upregulated in response to low ambient pH when cells enter the late exponential growth phase. In contrast, gadA is located away from the other gad genes, and its expression was consistently lower and not induced by mild acid treatment. Analysis of deletion mutations in the gad genes of L. brevis demonstrated a decrease in the level of GAD activity and a concomitant decrease in acid resistance in the order of wild-type> Δ gadA> Δ gadB> Δ gadC> Δ gadAB, indicating that the GAD activity mainly endowed by GadB rather than GadA is an indispensable step in the GadCB mediated acid resistance of this organism. Moreover, engineered strains with higher GAD activities were constructed by overexpressing key GAD system genes. With the proposed two-stage pH and temperature control fed-batch fermentation strategy, GABA production by the engineered strain L. brevis 9530: pNZ8148- gadBC continuously increased reaching a high level of 104.38 ± 3.47 g/L at 72 h.

          Conclusions

          This is the first report of the detailed contribution of gad genes to acid tolerance and GABA production in L. brevis. Enhanced production of GABA by engineered L. brevis was achieved, and the resulting GABA level was one of the highest among lactic acid bacterial species grown in batch or fed-batch culture.

          Electronic supplementary material

          The online version of this article (10.1186/s12934-018-1029-1) contains supplementary material, which is available to authorized users.

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          Most cited references43

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          Molecular aspects of bacterial pH sensing and homeostasis.

          Diverse mechanisms for pH sensing and cytoplasmic pH homeostasis enable most bacteria to tolerate or grow at external pH values that are outside the cytoplasmic pH range they must maintain for growth. The most extreme cases are exemplified by the extremophiles that inhabit environments with a pH of below 3 or above 11. Here, we describe how recent insights into the structure and function of key molecules and their regulators reveal novel strategies of bacterial pH homeostasis. These insights may help us to target certain pathogens more accurately and to harness the capacities of environmental bacteria more efficiently.
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            Surviving the Acid Test: Responses of Gram-Positive Bacteria to Low pH

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              10 years of the nisin-controlled gene expression system (NICE) in Lactococcus lactis.

              Lactococcus lactis is a Gram-positive lactic acid bacterium that, in addition to its traditional use in food fermentations, is increasingly used in modern biotechnological applications. In the last 25 years great progress has been made in the development of genetic engineering tools and the molecular characterization of this species. A new versatile and tightly controlled gene expression system, based on the auto-regulation mechanism of the bacteriocin nisin, was developed 10 years ago-the NIsin Controlled gene Expression system, called NICE. This system has become one of the most successful and widely used tools for regulated gene expression in Gram-positive bacteria. The review describes, after a brief introduction of the host bacterium L. lactis, the fundaments, components and function of the NICE system. Furthermore, an extensive overview is provided of the different applications in lactococci and other Gram-positive bacteria: (1) over-expression of homologous and heterologous genes for functional studies and to obtain large quantities of specific gene products, (2) metabolic engineering, (3) expression of prokaryotic and eukaryotic membrane proteins, (4) protein secretion and anchoring in the cell envelope, (5) expression of genes with toxic products and analysis of essential genes and (6) large-scale applications. Finally, an overview is given of growth and induction conditions for lab-scale and industrial-scale applications.
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                Author and article information

                Contributors
                yangtzelv@zju.edu.cn
                zwr166@sohu.com
                33280263@qq.com
                genegun@zju.edu.cn
                211603817013@zust.edu.cn
                211703817009@zust.edu.cn
                yaosj@zju.edu.cn
                +86 571 87951982 , huangjun@zust.edu.cn
                +86 571 87951982 , meilh@zju.edu.cn
                Journal
                Microb Cell Fact
                Microb. Cell Fact
                Microbial Cell Factories
                BioMed Central (London )
                1475-2859
                19 November 2018
                19 November 2018
                2018
                : 17
                : 180
                Affiliations
                [1 ]ISNI 0000 0004 1808 3377, GRID grid.469322.8, School of Biological and Chemical Engineering, , Zhejiang University of Science and Technology, ; Hangzhou, 310023 China
                [2 ]ISNI 0000 0004 1759 700X, GRID grid.13402.34, College of Chemical and Biological Engineering, , Zhejiang University, ; Hangzhou, 310027 China
                [3 ]ISNI 0000 0004 1759 700X, GRID grid.13402.34, School of Biotechnology and Chemical Engineering, , Ningbo Institute of Technology, Zhejiang University, ; Ningbo, 315100 China
                Article
                1029
                10.1186/s12934-018-1029-1
                6240960
                30454056
                77d19bb2-eb08-4bb0-b5b1-a73d30fb2738
                © The Author(s) 2018

                Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License ( http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver ( http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

                History
                : 17 August 2018
                : 12 November 2018
                Funding
                Funded by: FundRef http://dx.doi.org/10.13039/501100001809, National Natural Science Foundation of China;
                Award ID: 21176220
                Award ID: 31470793
                Award ID: 31670804
                Award Recipient :
                Funded by: FundRef http://dx.doi.org/10.13039/501100004731, Natural Science Foundation of Zhejiang Province;
                Award ID: Z13B060008
                Award ID: LQ18B060002
                Award Recipient :
                Categories
                Research
                Custom metadata
                © The Author(s) 2018

                Biotechnology
                lactobacillus brevis,gad system,gaba,acid resistance
                Biotechnology
                lactobacillus brevis, gad system, gaba, acid resistance

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