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Market coordination and the making of conventions: qualities, consumption and sustainability in the agri‐food industry
Author(s):
D.M. Evans
,
J. Mylan
,
David M. Evans
,
Josephine Mylan
Publication date:
2019
Journal:
Econ. Soc.
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SDG 9: Industry, Innovation and Infrastructure
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DOI::
10.1080/03085147.2019.1620026
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