Existing and new approaches for the analysis of CATA data

Meyners, Michael; Castura, John C; Carr, B Thomas

doi:10.1016/j.foodqual.2013.06.010

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Existing and new approaches for the analysis of CATA data

Author(s): Michael Meyners , John C. Castura , B. Thomas Carr

Publication date Created: December 2013

Publication date (Print): December 2013

Journal: Food Quality and Preference

Publisher: Elsevier BV

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Title: Food Quality and Preference

Abbreviated Title: Food Quality and Preference

Publisher: Elsevier BV

ISSN (Print): 09503293

Publication date Created: December 2013

Publication date (Print): December 2013

Volume: 30

Issue: 2

Pages: 309-319

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DOI: 10.1016/j.foodqual.2013.06.010

SO-VID: 526f1c46-5db1-4dc6-a8cc-b18b89d2ab0f

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Existing and new approaches for the analysis of CATA data

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