Title:
Food Hydrocolloids
Abbreviated Title:
Food Hydrocolloids
Publisher:
Elsevier BV
ISSN
(Print):
0268005X
Publication date Created:
January
2015
Publication date
(Print):
January
2015
Volume: 43
Pages: 8-17
Article
DOI: 10.1016/j.foodhyd.2014.04.026
SO-VID: 52472a89-3349-4f51-965f-6180a2c11654
Copyright © ©
2015