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      Biological characterization and in vitro fungicide screenings of a new causal agent of wheat Fusarium head blight in Tibet, China

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          Abstract

          Wheat ( Triticum aestivum L.) is an important cereal crop, widely grown throughout the temperate zones, and also suitable for cultivation at higher elevations. Fusarium head blight (FHB) is a highly destructive disease of wheat throughout the globe. In July 2020, serious wheat FHB symptoms were observed in open fields located in Linzhi City, southeast of Tibet, China. The causal agent was identified as Fusarium avenaceum (Fr.) Sacc. by amplification and sequencing of the internal transcribed spacer (ITS) region, translation elongation factor 1-alpha (EF-1α) gene, and RNA polymerase II subunit (RPB-2) gene, as well as by morphological characterization. Koch’s postulates were confirmed by a pathogenicity test on healthy spikes, including re-isolation and identification. To our knowledge, this is the first report of F. avenaceum causing FHB on wheat in Tibet, China. Moreover, to determine pathogen characteristics that may be useful for future disease management, the utilization of different carbon and nitrogen resources, temperature, light, and ultraviolet (UV) irradiation on mycelium growth and conidia germination were studied. Soluble starch and peptone were the best carbon, and nitrogen source for the pathogen respectively. The optimal temperatures for the pathogen’s mycelium growth and conidia germination were 15–20°C, matching the average temperature during the growing season in Linzhi (Tibet). Meanwhile, alternating 8-h light and 16-h dark was shown to be conducive to mycelia growth, and complete darkness facilitated conidia germination. In addition, UV Irradiation of 48 MJ/cm 2, approximately 100 times of the local condition, did not inhibit the germination of conidia. Furthermore, in vitro screening of effective fungicides was conducted. Among the seven tested pesticides, carbendazim showed the best inhibition rate, with an EC 50 (concentration for 50% of maximal effect) value of 2.1 mg/L. Propiconazole also showed sufficient inhibitory effects against F. avenaceum, with an EC 50 value of 2.6 mg/L. The study provides insights into the newly identified causal agent of wheat FHB in Tibet, China, as well as first pathogen characteristics and promising candidate substances for its management.

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          Phylogenetic relationships among ascomycetes: evidence from an RNA polymerse II subunit.

          In an effort to establish a suitable alternative to the widely used 18S rRNA system for molecular systematics of fungi, we examined the nuclear gene RPB2, encoding the second largest subunit of RNA polymerase II. Because RPB2 is a single-copy gene of large size with a modest rate of evolutionary change, it provides good phylogenetic resolution of Ascomycota. While the RPB2 and 18S rDNA phylogenies were highly congruent, the RPB2 phylogeny did result in much higher bootstrap support for all the deeper branches within the orders and for several branches between orders of the Ascomycota. There are several strongly supported phylogenetic conclusions. The Ascomycota is composed of three major lineages: Archiascomycetes, Saccharomycetales, and Euascomycetes. Within the Euascomycetes, plectomycetes, and pyrenomycetes are monophyletic groups, and the Pleosporales and Dothideales are distinct sister groups within the Loculoascomycetes. We confirm the placement of Neolecta within the Archiascomycetes, suggesting that fruiting body formation and forcible discharge of ascospores were characters gained early in the evolution of the Ascomycota. These findings show that a slowly evolving protein-coding gene such as RPB2 is useful for diagnosing phylogenetic relationships among fungi.
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            A method for designing primer sets for speciation studies in filamentous ascomycetes

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              Fusarium head blight of wheat: Pathogenesis and control strategies

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                Author and article information

                Contributors
                Journal
                Front Microbiol
                Front Microbiol
                Front. Microbiol.
                Frontiers in Microbiology
                Frontiers Media S.A.
                1664-302X
                05 August 2022
                2022
                : 13
                : 941734
                Affiliations
                [1] 1College of Agriculture, College of Tobacco Science, Guizhou University , Guiyang, China
                [2] 2International Jointed Institute of Plant Microbial Ecology and Resource Management in Guizhou University, Ministry of Agriculture, China Association of Agricultural Science Societies , Guiyang, China
                [3] 3College of Science, Tibet University , Lhasa, China
                [4] 4DeFENS - Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano , Milan, Italy
                [5] 5Institute for Sustainable Plant Protection, National Research Council of Italy (CNR) , Sesto Fiorentino, Italy
                [6] 6Dipartimento Di Agraria and NRD - Nucleo di Ricerca sulla Desertificazione, Università degli Studi di Sassari , Sassari, Italy
                [7] 7Institute of Environmental Biotechnology, Graz University of Technology , Graz, Austria
                Author notes

                Edited by: Nakarin Suwannarach, Chiang Mai University, Thailand

                Reviewed by: Lukasz Stepien, Institute of Plant Genetics (PAN), Poland; Michele C. Loewen, National Research Council Canada (NRC-CNRC), Canada

                *Correspondence: Xiaoyulong Chen, chenxiaoyulong@ 123456sina.cn

                This article was submitted to Microbe and Virus Interactions with Plants, a section of the journal Frontiers in Microbiology

                Article
                10.3389/fmicb.2022.941734
                9389214
                35992662
                4e9613ae-7358-4c00-9751-3a05630de9e8
                Copyright © 2022 Tang, Yangjing, Zhuoma, Guo, Cao, Yi, Wang, Ji, Pasquali, Baccelli, Migheli, Chen and Cernava.

                This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

                History
                : 11 May 2022
                : 07 July 2022
                Page count
                Figures: 6, Tables: 2, Equations: 1, References: 50, Pages: 13, Words: 6788
                Categories
                Microbiology
                Original Research

                Microbiology & Virology
                wheat fusarium head blight,biological characterization,fusarium avenaceum,tibet,fungicide screening

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