Maturity indices as an index to evaluate the quality of sulphur enriched municipal solid waste compost using variable byproduct of sulphur

New livestock production systems, based on intensification in large farms, produce huge amount of manures and slurries without enough agricultural land for their direct application as fertilisers. Composting is increasingly considered a good way for recycling the surplus of manure as a stabilised and sanitised end-product for agriculture, and much research work has been carried out in the last decade. However, high quality compost should be produced to overcome the cost of composting. In order to provide and review the information found in the literature about manure composting, the first part of this paper explains the basic concepts of the composting process and how manure characteristics can influence its performance. Then, a summary of those factors such as nitrogen losses (which directly reduce the nutrient content), organic matter humification and compost maturity which affect the quality of composts produced by manure composting is presented. Special attention has been paid to the relevance of using an adequate bulking agent for reducing N-losses and the necessity of standardising the maturity indices due to their great importance amongst compost quality criteria. Show more

Changes in organic C, total N, C:N ratio, activities of cellulase, xylanase and protease, and microbial population were determined during composting of different organic wastes such as mixture of sugarcane trash and cattle dung, press mud, poultry waste and water hyacinth biomass. There were losses of N in poultry waste and water hyacinth with the effect an initial increase in C:N ratio was observed which decreased later on due to decomposition. The activities of cellulase, xylanase and protease were maximum between 30 and 60 days of composting in various wastes. Similar trend was observed with respect to mesophilic bacterial and fungal population. Various quality parameters like C:N ratio, water soluble C (WSC), CO(2) evolution and level of humic substances were compared after 90 day composting. There was statistically significant correlation between C:N ratio and CO(2) evolution, WSC and humic substances. Significant correlation between CO(2) evolved and level of humic substances was also observed. The study shows that no single parameter can be taken as an index of compost maturity. However, C:N ratio and CO(2) evolved from finished compost can be taken as the most reliable indices of compost maturity. Show more