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Synthesis and Properties of Lipoamino Acid–Fatty Acid Mixtures: Influence of the Amphiphilic Structure
Caroline Rondel, Isabelle Alric, Zephirin Mouloungui, Jean-François Blanco, Françoise Silvestre, C Rondel, I. Alric, Z Mouloungui, J Blanco, F Silvestre, J.F. BLANCO
2009
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