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      Encapsulation of polyphenols and anthocyanins from pomegranate (Punica granatum) by spray drying : Encapsulation of polyphenols and anthocyanins

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          Journal
          Title: International Journal of Food Science & Technology
          Publisher: Wiley
          ISSN: 09505423
          ISSN (Electronic): 13652621
          Publication date Created: July 2010
          Publication date (Electronic): June 21 2010
          Volume: 45
          Issue: 7
          Pages: 1386-1394
          Article
          DOI: 10.1111/j.1365-2621.2010.02270.x
          SO-VID: 2be03067-a45f-4679-ac0a-eacfe3247360
          Copyright © © 2010
          License:

          http://doi.wiley.com/10.1002/tdm_license_1.1

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