0
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: not found
      • Article: not found

      Disc Electrophoresis of Weber-Edsall Extract and Actomyosin from Skeletal Muscle

      , , ,
      Journal of Agricultural and Food Chemistry
      American Chemical Society (ACS)

      Read this article at

      ScienceOpenPublisher
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Related collections

          Author and article information

          Journal
          Journal of Agricultural and Food Chemistry
          J. Agric. Food Chem.
          American Chemical Society (ACS)
          0021-8561
          1520-5118
          March 1971
          March 1971
          : 19
          : 2
          : 238-240
          Article
          10.1021/jf60174a046
          27f119e7-d816-4614-a129-a382e230ed8a
          © 1971
          History

          Comments

          Comment on this article