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The influence of temperature on the Russian isolate of African swine fever virus in pork products and feed with extrapolation to natural conditions
Author(s):
I. Sindryakova
,
Boris P. Morgunov
,
A. Chichikin
,
I. K. Gazaev
,
D. S. Kudryashov
,
S. Z. Tsybanov
,
I.P. Sindryakova
,
Yu.P. Morgunov
,
A.Yu. Chichikin
,
I.Kh. Gazaev
,
D.A. Kudryashov
,
S.Zh. Tsybanov
,
IP Sindryakova
,
YP Morgunov
,
AY Chichikin
,
IK Gazaev
,
DA Kudryashov
,
SZ Tsybanov
,
Y.P. Morgunov
,
A.Y. Chichikin
,
I.K. Gazaev
,
S.Z. Tsybanov
Publication date:
2016
Journal:
Sel’skokhozyaistvennaya Biologiya
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Algerian Journal of Natural Products
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Journal
DOI::
10.15389/agrobiology.2016.4.467eng
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