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Hydrocolloids at interfaces and the influence on the properties of dispersed systems
Author(s):
E Dickinson
Publication date
Created:
January 2003
Publication date
(Print):
January 2003
Journal:
Food Hydrocolloids
Publisher:
Elsevier BV
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There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.
Related collections
Socioecological systems
Author and article information
Journal
Title:
Food Hydrocolloids
Abbreviated Title:
Food Hydrocolloids
Publisher:
Elsevier BV
ISSN (Print):
0268005X
Publication date Created:
January 2003
Publication date (Print):
January 2003
Volume
: 17
Issue
: 1
Pages
: 25-39
Article
DOI:
10.1016/S0268-005X(01)00120-5
SO-VID:
20b77984-cd4e-4dfc-806a-2a6edfd5d4c1
Copyright ©
© 2003
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