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      Evaluation of the performance and gas emissions of a tractor diesel engine using blended fuel diesel and biodiesel to determine the best loading stages

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          Abstract

          Fossil fuels are the main energy sources responsible for harmful emissions and global warming. Using biodiesel made from waste deep-frying oil as an alternative fuel source in diesel engines has drawn great attention. This biodiesel is produced using the transesterification process and blends with mineral diesel at Faculty of Agriculture Saba Basha, Alexandria University, Egypt. The turbocharged diesel engine of a Kubota M-90 tractor was tested. The objectives of this work are to test tractor as a source of power in the farm using waste deep-frying oil biodiesel to utilize waste frying oils (WFO) in clean energy production on the farm and determine the best engine loading stages to maximize engine efficiencies for different fuel blends and reduce the environmental impact of gas emissions from tractor diesel engines in the farms. The experiment design was factorial, with two factors, where the first was the engine load (0%, 25%, 50%, 75%, and 100%) and the second was fuel blend (0%, 5%, 20%, and 100% biodiesel), and the effects of loading stages and biodiesel percentage on engine performance indicators of engine speed, power take off torque, power take off power, brake power, brake mean effective pressure, brake thermal efficiency, brake specific fuel consumption, and gas emissions were studied. The experimental results indicated that engine load percentage and fuel blend percentage significantly affected all studied characters, and the best engine loading stages were between 25 and 75% to maximize engine efficiency and minimize the specific fuel consumption and gas emissions. Increasing the biodiesel percentage at all loading stages resulted decreasing in Engine brake power (BP), brake thermal efficiency, Power take-off (PTO) torque, and brake mean effective pressure and increases in brake specific fuel consumption. Increasing the engine load resulted in decreases in O 2 emissions and increases in CO 2, CO, NO, and SO 2 emissions. Increasing the biodiesel percentage in the blended fuel samples resulted in increases in O 2 and NO emissions and decreases in CO 2, CO, and SO 2 emissions. The use of biodiesel with diesel fuel reduces the environmental impact of gas emissions and decreases engine efficiency.

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          Multiple Range and Multiple F Tests

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            Biodiesel production: a review1Journal Series #12109, Agricultural Research Division, Institute of Agriculture and Natural Resources, University of Nebraska–Lincoln.1

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              Progress and recent trends in biodiesel fuels

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                Author and article information

                Contributors
                drhaitham1976@alexu.edu.eg
                nader.wheat@alexu.edu.eg
                Journal
                Sci Rep
                Sci Rep
                Scientific Reports
                Nature Publishing Group UK (London )
                2045-2322
                7 May 2021
                7 May 2021
                2021
                : 11
                : 9811
                Affiliations
                [1 ]GRID grid.7155.6, ISNI 0000 0001 2260 6941, Department of Soils and Agricultural Chemistry, Biosystem Engineering, Faculty of Agriculture, , (Saba Basha), Alexandria University, ; P.O. Box 21531, Alexandria, Egypt
                [2 ]GRID grid.412895.3, ISNI 0000 0004 0419 5255, Department of Chemistry, College of Science, , Taif University, ; P.O. Box 11099, Taif, 21944 Saudi Arabia
                [3 ]GRID grid.7155.6, ISNI 0000 0001 2260 6941, Plant Production Department, Faculty of Agriculture, , (Saba Basha), Alexandria University, ; P.O. Box 21531, Alexandria, Egypt
                [4 ]GRID grid.7155.6, ISNI 0000 0001 2260 6941, Agricultural Botany Department, Faculty of Agriculture, (Saba Basha), , Alexandria University, ; P.O. Box 21531, Alexandria, Egypt
                Article
                89287
                10.1038/s41598-021-89287-0
                8105339
                33963237
                1f0e64d6-919c-43b5-974d-795d9dc92a0f
                © The Author(s) 2021

                Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.

                History
                : 15 February 2021
                : 23 April 2021
                Funding
                Funded by: Taif University
                Award ID: TURSP-2020/267
                Award Recipient :
                Categories
                Article
                Custom metadata
                © The Author(s) 2021

                Uncategorized
                biological techniques,biophysics,ecology,biogeochemistry,environmental sciences,solid earth sciences,gastroenterology,energy science and technology,materials science

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