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      Almond, hazelnut and walnut, three nuts for neuroprotection in Alzheimer’s disease: A neuropharmacological review of their bioactive constituents

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      Pharmacological Research
      Elsevier BV

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          Journal
          Pharmacological Research
          Pharmacological Research
          Elsevier BV
          10436618
          March 2018
          March 2018
          : 129
          : 115-127
          Article
          10.1016/j.phrs.2017.12.003
          29208493
          1ba40c1c-5ad4-4128-aef5-e736f857774e
          © 2018

          https://www.elsevier.com/tdm/userlicense/1.0/

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