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      The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage

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      The Journal of Agricultural Science
      Cambridge University Press (CUP)

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          Some observations on the digestibility of food by sheep, and on related problems

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            Evaluation of foods as sources of nitrogen and amino acids

            E L Miller (1973)
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              Protein degradation and optimum urea concentration in cereal-based diets for sheep

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                Author and article information

                Journal
                applab
                The Journal of Agricultural Science
                J. Agric. Sci.
                Cambridge University Press (CUP)
                0021-8596
                1469-5146
                April 1979
                March 2009
                : 92
                : 02
                : 499
                Article
                10.1017/S0021859600063048
                1ba07dd8-5a89-46bd-a629-021e109f4eca
                © 1979
                History

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