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      Cost Effectiveness of a Sugar-Sweetened Beverage Excise Tax in the U.S.

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          Abstract

          Reducing sugar-sweetened beverage consumption through taxation is a promising public health response to the obesity epidemic in the U.S. This study quantifies the expected health and economic benefits of a national sugar-sweetened beverage excise tax of $0.01/ounce over 10 years.

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          Author and article information

          Journal
          Am J Prev Med
          American journal of preventive medicine
          Elsevier BV
          1873-2607
          0749-3797
          Jul 2015
          : 49
          : 1
          Affiliations
          [1 ] Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts. Electronic address: michael.long@mail.harvard.edu.
          [2 ] Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.
          [3 ] Center for Health Decision Science, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.
          [4 ] Deakin Health Economics, Deakin University, Melbourne, Victoria, Australia.
          [5 ] WHO Collaborating Centre for Obesity Prevention, Deakin University, Melbourne, Victoria, Australia.
          [6 ] WHO Collaborating Centre for Obesity Prevention, Deakin University, Melbourne, Victoria, Australia; Section of Epidemiology and Biostatistics, the School of Population Health, University of Auckland, New Zealand.
          [7 ] Department of Health Policy and Management, Mailman School of Public Health, Columbia University, New York, New York.
          Article
          S0749-3797(15)00096-3
          10.1016/j.amepre.2015.03.004
          26094232
          18272afc-4693-405c-8e95-3bff4c17b768
          History

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