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      Screening of a beta-cypermethrin-degrading bacterial strain Brevibacillus parabrevis BCP-09 and its biochemical degradation pathway.

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          Abstract

          A novel beta-cypermethrin (Beta-CP)-degrading strain isolated from activated sludge was identified as Brevibacillus parabrevis BCP-09 based on its morphological and physio-biochemical characteristics, and 16S rRNA gene analysis. Strain BCP-09 could effectively degrade Beta-CP at pH 5.0-9.0, 20-40 °C, and 10-500 mg L-1 Beta-CP. Under optimal conditions (pH 7.41, 38.9 °C, 30.9 mg L-1 Beta-CP), 75.87% Beta-CP was degraded within 3 days. Beta-CP degradation (half-life, 33.45 h) and strain BCP-09 growth were respectively described using first-order-kinetic and logistic-kinetic models. Seven metabolites were detected by high-performance liquid chromatography and gas chromatography-mass spectrometry- methyl salicylate, catechol, phthalic acid, salicylic acid, 3-(2,2-dichlorovinyl)-2,2-dimethylcyclopropanecarboxylic acid, 3-phenoxybenzaldehyde, and 3-phenoxybenzoic acid (3-PBA). The major Beta-CP metabolite, 3-PBA was further degraded into phenol, benzoic acid, and 4-methylhexanoic acid. BCP-09 also degraded aromatic compounds such as phenol, catechol, and protocatechuic acid. Beta-CP appears to be mainly degraded into 3-PBA, which is continuously degraded into smaller benzene or chain compounds. Thus, strain BCP-09 could form a complete degradation system for Beta-CP and might be considered a promising strain for application in the bioremediation of environments and agricultural products polluted by Beta-CP.

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          Author and article information

          Journal
          Biodegradation
          Biodegradation
          Springer Science and Business Media LLC
          1572-9729
          0923-9820
          December 2018
          : 29
          : 6
          Affiliations
          [1 ] School of Food and Bioengineering, Xihua University, Chengdu, 610039, Sichuan, People's Republic of China. wendyjiejie@tom.com.
          [2 ] School of Food and Bioengineering, Xihua University, Chengdu, 610039, Sichuan, People's Republic of China.
          [3 ] Department of Food Engineering, Sichuan University, Chengdu, 610065, Sichuan, People's Republic of China.
          Article
          10.1007/s10532-018-9850-0
          10.1007/s10532-018-9850-0
          30116919
          105a44aa-fc4a-4f51-8a3b-749a0518782d
          History

          Brevibacillus parabrevis,Metabolites,Biodegradation,Degradation pathway,Beta-cypermethrin

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