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      Dietary patterns in association with the risk of elevated blood pressure, lipid profile and fasting plasma glucose among adults in Jiangsu Province of China.

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          Abstract

          This study aimed to identify unique dietary patterns, and to examine the correlation of dietary patterns with elevated blood pressure, lipid profile and fasting plasma glucose (FPG) among adults in Jiangsu Province of China.

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          Author and article information

          Journal
          Nutr Metab Cardiovasc Dis
          Nutrition, metabolism, and cardiovascular diseases : NMCD
          Elsevier BV
          1590-3729
          0939-4753
          Jan 2022
          : 32
          : 1
          Affiliations
          [1 ] Key Laboratory of Environmental Medicine and Engineering of Ministry of Education, and Department of Nutrition and Food Hygiene, School of Public Health, Southeast University, Nanjing, 210009, China.
          [2 ] Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, 210009, China.
          [3 ] Key Laboratory of Environmental Medicine and Engineering of Ministry of Education, and Department of Nutrition and Food Hygiene, School of Public Health, Southeast University, Nanjing, 210009, China. Electronic address: shaokangwang@seu.edu.cn.
          [4 ] Key Laboratory of Environmental Medicine and Engineering of Ministry of Education, and Department of Nutrition and Food Hygiene, School of Public Health, Southeast University, Nanjing, 210009, China; Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, 210009, China. Electronic address: 18915999341@163.com.
          Article
          S0939-4753(21)00444-0
          10.1016/j.numecd.2021.09.004
          34920942
          0b58438a-a567-449f-a67f-19958d0aa58f
          History

          Lipid profile,Dietary pattern,Blood pressure,Jiangsu Province,Fasting plasma glucose

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