Vermicomposting is a traditional technology that produces the best quality of compost, but factors such as maturity, presence of heavy metals, etc. need to be tackled prior to agrarian application. The present study investigates the influence of varying biochar dose (2.5, 5, and 10% on a weight basis) on the maturity of compost and heavy metals during vermicomposting of vegetable waste using epigeic earthworm. Biochar amendment notably enhanced the electrical conductivity (up to 2.7 mS/cm), nitrogen content (up to 3.1%), NO3-N (up to 630 mg/kg) and nutritional value. The heavy metals, oxygen uptake rate (below 0.96 mg/g VS/day) and CO2 evolution rate (below 1 mg/g VS/day) were attenuated along with degradation of complex organic crystals as observed in powder X-Ray Diffraction (PXRD) spectra. Furthermore, biochar aid in reducing pathogens (below 1.1 × 103 MPN/g dry weight) as inferred from the Most Probable Number (MPN) results as well as degrading the complex organics into simpler compounds as revealed from the Fourier-transform infrared spectroscopy (FTIR) spectra. The present study inferred that the vegetable waste was biologically stabilized through biochar amendment during vermicomposting process with improved nutritional and physico-chemical properties.
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