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      Combining In Vitro Data and Physiologically Based Kinetic Modeling Facilitates Reverse Dosimetry to Define In Vivo Dose–Response Curves for Bixin‐ and Crocetin‐Induced Activation of PPARγ in Humans

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          Abstract

          Scope

          It is investigated whether at realistic dietary intake bixin and crocetin could induce peroxisome proliferator‐activated receptor γ (PPARγ)‐mediated gene expression in humans using a combined in vitro–in silico approach.

          Methods and results

          Concentration–response curves obtained from in vitro PPARγ‐reporter gene assays are converted to in vivo dose–response curves using physiologically based kinetic modeling‐facilitated reverse dosimetry, from which the benchmark dose levels resulting in a 50% effect above background level (BMD 50) are predicted and subsequently compared to dietary exposure levels. Bixin and crocetin activated PPARγ‐mediated gene transcription in a concentration‐dependent manner with similar potencies. Due to differences in kinetics, the predicted BMD 50 values for in vivo PPARγ activation are about 30‐fold different, amounting to 115 and 3505 mg kg bw −1 for crocetin and bixin, respectively. Human dietary and/or supplemental estimated daily intakes may reach these BMD 50 values for crocetin but not for bixin, pointing at better possibilities for in vivo PPARγ activation by crocetin.

          Conclusion

          Based on a combined in vitro–in silico approach, it is estimated whether at realistic dietary intakes plasma concentrations of bixin and crocetin are likely to reach concentrations that activate PPARγ‐mediated gene expression, without the need for a human intervention study.

          Abstract

          Beneficial health effects of bixin and crocetin are suggested via activation of peroxisome proliferator‐activated receptor γ (PPARγ). However, it remains unclear whether PPARγ activation can be achieved at realistic human estimated daily intake levels. A combined in vitro, physiologically based kinetic modeling can predict the effects of functional food ingredients in human without the need for a human intervention study.

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          Author and article information

          Contributors
          s.suparmi@wur.nl , suparmi@unissula.ac.id
          Journal
          Mol Nutr Food Res
          Mol Nutr Food Res
          10.1002/(ISSN)1613-4133
          MNFR
          Molecular Nutrition & Food Research
          John Wiley and Sons Inc. (Hoboken )
          1613-4125
          1613-4133
          07 January 2020
          January 2020
          : 64
          : 2 ( doiID: 10.1002/mnfr.v64.2 )
          : 1900880
          Affiliations
          [ 1 ] Division of Toxicology Wageningen University and Research Stippeneng 4, 6708 WE Wageningen The Netherlands
          [ 2 ] Department of Biology, Faculty of Medicine Universitas Islam Sultan Agung Jl. Raya Kaligawe KM 4 50112 Semarang Indonesia
          [ 3 ]Present address: Wageningen Food Safety Research Akkermaalsbos 2 6708 WB Wageningen The Netherlands
          Author notes
          Author information
          https://orcid.org/0000-0001-7914-870X
          Article
          MNFR3660
          10.1002/mnfr.201900880
          7003908
          31846197
          bc773632-cfb4-40c1-b138-88b2d16d3469
          © 2019 The Authors. Published by WILEY‐VCH Verlag GmbH & Co. KGaA, Weinheim

          This is an open access article under the terms of the http://creativecommons.org/licenses/by-nc-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non‐commercial and no modifications or adaptations are made.

          History
          : 19 August 2019
          : 21 November 2019
          Page count
          Figures: 8, Tables: 1, Pages: 9, Words: 6389
          Funding
          Funded by: Indonesian Endowment Fund for Education (LPDP)
          Award ID: PRJ‐365/LPDP/2016
          Categories
          Research Article
          Research Articles
          Custom metadata
          2.0
          January 2020
          Converter:WILEY_ML3GV2_TO_JATSPMC version:5.7.5 mode:remove_FC converted:06.02.2020

          Nutrition & Dietetics
          bixin,crocetin,peroxisome proliferator‐activated receptor γ,physiologically based kinetic modeling,reverse dosimetry

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